Vincenzo Gallo
Loxton,SA
Summary
Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills. Energetic Handyman with broad range of maintenance and repair skills. Identified clients' needs quickly to complete tasks. Commended for excellent customer service skills.
Overview
15
15
years of professional experience
Work History
Self Employer
Italian Cuisine
LOXTON, SA
10.2023 - Current
- Completed day-to-day duties accurately and efficiently.
Head Chef
Restaurant
Loxton North, SA
11.2019 - 10.2023
- Trained new kitchen staff in food safety regulations and proper cooking techniques.
- Monitored kitchen area and staff to maintain overall safety and establish proper food handling techniques.
- Developed menus and recipes for a variety of dishes, including appetizers, entrees, desserts, and specialty items.
- Ordered food supplies from vendors to maintain adequate stock levels.
- Performed regular maintenance tasks such as cleaning equipment, utensils, floors, walls, ensuring that all areas are kept clean and sanitary at all times.
Manager
Head chef
Loxton, SA
06.2018 - 11.2019
- Completed day-to-day duties accurately and efficiently.
- Understood and followed oral and written directions.
- Worked successfully with diverse group of coworkers to accomplish goals and address issues related to our products and services.
Crusher Operator
Operator of the machine
Loxton North, SA
02.2018 - 05.2018
- Follow safety protocols at all times while working around heavy machinery.
- Perform regular inspections of crushing machinery and replace worn parts when necessary.
- Provided guidance and direction to subordinates regarding job duties and responsibilities.
- Directed and supervised team of 4 employees in daily operations.
- Coordinated employee schedules according to shift changes and availability.
Chef
Cook in a bistro
Loxton, SA
04.2017 - 01.2018
- Maintained a clean work environment by adhering to sanitation policies and procedures.
- Prepared high-quality dishes according to established recipes.
- Checked quality of raw materials before use.
- Stored foods correctly using correct storage containers and labelling systems.
Pizza Maker and Chef
Pizza Maker, make breakfast, lunch and dinner
Renmark, SA
01.2016 - 07.2017
- Handled customer orders in a timely manner, ensuring accuracy of order.
- Cleaned and sanitized kitchen surfaces and equipment.
- Operated the pizza oven
- Prepared dough and sauce for pizzas according to recipes.
Cook and pizza maker
All preparation for the kitchen and Pizzeria
Balwyn, VIC
05.2015 - 12.2016
- Cleaned kitchen equipment, surfaces, utensils and dishes.
- Operated grills, fryers and broilers to cook items to quality guidelines.
- Wrapped, dated and labeled food items in storage for safety and freshness.
- Mixed ingredients for batter or dough.
- Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
Picker and irrigation
Picker grapes, citrus and irrigation for almond's trees for
Paringa, SA
02.2014 - 12.2014
Electrician
Take care of my business
Pontecagnano Faiano, Italy
05.2009 - 01.2014
- Performed electrical installations, maintenance and repairs of electrical systems, wiring, fixtures and components.
Education
SITSS0069-SITXFSA005-SITXFSA006
Tafe SA
Berri, SA12-2023
Skills
- Dish Preparation
- Food Safety Regulations
- Forecasting and Planning
- Inventory Rotation
- Ingredient Selection
- Vehicle Inspection
- Parts Fabrication
- Electrical Components
- Appliance Installation
- Power Tools
- Plumbing
- Flooring Installation
- Insulation Installation
- Cabinet Installation
- Maintenance Planning
- Electrical Troubleshooting
- Welding Techniques
- Hand Tools
- Physically Agile
- Electrical Systems
- Pressure Washing
- Electrical Repairs
- Electrical Equipment Maintenance
- Repair Work
- Building Upkeep
Affiliations
- GYM
Languages
ITALIANO
Native/ Bilingual
English
Professional
Accomplishments
- AWARDS BEST ITALIAN RESTAURANT
- I HAVE WON MANY TROPHIES IN JUDO
LICENSE
- CR
Timeline
Self Employer
Italian Cuisine
10.2023 - Current
Head Chef
Restaurant
11.2019 - 10.2023
Manager
Head chef
06.2018 - 11.2019
Crusher Operator
Operator of the machine
02.2018 - 05.2018
Chef
Cook in a bistro
04.2017 - 01.2018
Pizza Maker and Chef
Pizza Maker, make breakfast, lunch and dinner
01.2016 - 07.2017
Cook and pizza maker
All preparation for the kitchen and Pizzeria
05.2015 - 12.2016
Picker and irrigation
Picker grapes, citrus and irrigation for almond's trees for
02.2014 - 12.2014
Electrician
Take care of my business
05.2009 - 01.2014
SITSS0069-SITXFSA005-SITXFSA006
Tafe SA
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