Vishal Vishal 0469335854
restaurant manager
Salisbury,SA
Summary
Highly proactive manager with four years of experience in team leadership in hospitality industry. Background includes sales, management and customer service in fast-paced settings. Area of interest are working with individual service users, communities, families, CALD groups, Aboriginal and Torrens Strait Islander people. I strongly believe in social justice, individual growth, respect, equity, integrity, safety, servant leadership and accountability.
Overview
1
1
Certification
4
4
years of professional experience
Work History
Kitchen Supervisor
The Virginia Hotel
Adelaide , SA
06.2023 - Current
- Achieved high customer satisfaction by consistently creating and presenting high- quality dishes.
- Resolved staff member conflicts, actively listening to concerns and finding appropriate middle ground.
- Developed and maintained relationships with customers and suppliers through account development.
Restaurant Manager
Cafe Brunelli
Adelaide, SA
03.2020 - 05.2023
- Provided professional customer services and support in a dynamic work environment.
- Participated in team projects, demonstrating an ability to work collaboratively and effectively.
- Developed strong communication and organizational skills through working on group projects.
- Self-motivated, with a strong sense of personal responsibility.
- Assisted special needs guests.
- Ensured compliance with safety and security requirements.
Education
Certificate III in Individual Support Worker - Disability And Aged Care
Total Training Solution
Parafield Gardens, SA12.2023
MBA - Tourism And Hospitality Leadership
University of Adelaide
Adelaide, SA03.2021
Skills
- Excellent Communication
- Multitasking Abilities
- Provides exceptional customer services
- Assists special needs guests
- Report Preparation
- ensures compliance with safety and security requirements
Accomplishments
- Improved online restaurant reviews by successfully handling customer complaints, implementing monthly staff training and refining lunch and dinner menus.
- Used Microsoft Excel to develop inventory tracking spreadsheets.
- Managed the best service award winning sales team at Brunelli.
Certification
- Current First aid and CPR certificate.
- National Police check.
- Working with Chicken Check
- Valid Australian working rights.
- NDIS Screening check
- DCSI screening check
- Australian Unrestricted Driver's License and working vehicle
- Current Manual Handling Certificate.
- willing to obtain any other documents if needed.
Reference
Hardik parekh
CEO at business
0434 662 687
Sahil Panjeta
head chef
0414 343 886
Work Availability
monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Timeline
Kitchen Supervisor
The Virginia Hotel
06.2023 - Current
Restaurant Manager
Cafe Brunelli
03.2020 - 05.2023
Certificate III in Individual Support Worker - Disability And Aged Care
Total Training Solution
MBA - Tourism And Hospitality Leadership
University of Adelaide
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