Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level [Job Title] position. Ready to help team achieve company goals.
Overview
19
19
years of professional experience
Work History
Kitchen Hand
Gungahlin East Lake Club
02.2021 - 02.2023
Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
Operated kitchen equipment in accordance with manufacturer instructions.
Plated and presented food following chef requirements.
Maintained high personal grooming standards and uniform presentation.
Maintained composure and work quality while under stress.
Loaded dishes, glasses and tableware into dishwashing machines.
Washed, peeled and cut various foods such as fruits and vegetables to prepare for cooking or serving.
Trained new staff on food preparation and safety procedures.
Sanitized pots, pans, utensils, kitchen appliances and equipment using company-approved cleaning supplies.
Reduced kitchen accidents by maintaining high standards of cleanliness and organization.
Followed food safety practices and sanitation guidelines.
Child Care Educator
Duckling Early Learning Centre
01.2012 - 02.2021
Maintained well-controlled classrooms by clearly outlining standards and reinforcing positive behaviors.
Implemented curriculum to enhance classes with learning-focused activities.
Instructed children in health and personal habits, such as eating, resting, and toileting.
Promoted physical, academic, and social development by implementing diverse classroom and outside activities.
Consulted with parents to build and maintain positive support networks and support continuing education strategies.
Assisted in preparation of meals and snacks to provide children with proper nutrition.
Actively encouraged children to develop their communication, problem-solving and social skills.
Modeled positive behavior and communication skills for students.
Monitored classroom to verify safe and secure environment.
Organized and supervised large and small group activities.
Encouraged use of technology to support student learning.
Receptionist
Novotel Hotel
02.2008 - 01.2012
Answered phone promptly and directed incoming calls to correct offices.
Responded to inquiries from callers seeking information.
Kept reception area clean and neat to give visitors positive first impression.
Greeted incoming visitors and customers professionally and provided friendly, knowledgeable assistance.
Corresponded with clients through email, telephone, or postal mail.
Resolved customer problems and complaints.
Handled cash transactions and maintained sales and payments records accurately.
Welcomed customers with friendly greeting, answered general questions, gathered nature of visit and directed to specific offices.
Food & Beverage Attendant:
Port Kembla Leagues Club
01.2004 - 12.2008
Greeted and seated guests to provide friendly and welcoming experience.
Provided guests with information about menu items, specials and promotions to provide quality service.
Maintained clean and organized restaurant to comply with hygiene and health regulations.
Communicated with kitchen staff and waiters to provide accurate, timely information regarding orders and minimize delays.
Processed payments and provided receipts to establish proof of transaction.
Collaborated with other food and beverage attendants to provide prompt, smooth and excellent service.
Cleared area, cleaned and wiped tables and chairs to remove residue and comply with hygiene standards.
Responded to customer inquiries and resolved complaints to establish trust and increase satisfaction.
Monitored dining room inventory and replenished as necessary.
Education
High School Diploma -
Certificate IV in Hospitality
Wollongong, NSW
02.2005
Skills
Verbal and written communication
Customer Service
Team Work
Attention to Detail
Planning and Coordination
Timeline
Kitchen Hand
Gungahlin East Lake Club
02.2021 - 02.2023
Child Care Educator
Duckling Early Learning Centre
01.2012 - 02.2021
Receptionist
Novotel Hotel
02.2008 - 01.2012
Food & Beverage Attendant:
Port Kembla Leagues Club
01.2004 - 12.2008
High School Diploma -
Certificate IV in Hospitality
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