I seek challenging opportunities where I can fully use my skills for the success of the organization.
Hi, I’m
WARNAKULASURIYA MAYANTHA PEM THILINA PERERA
126 Mississippi Road Seven Hills,NSW
Summary
Overview
6
years of professional experience
1
Certification
Work History
Kandy Bites
Cook
11.2023 - Current
Job overview
- Prepared diverse menu items following standardized recipes to maintain consistency and quality.
- Managed inventory levels, ensuring freshness of ingredients and minimizing waste.
- Trained junior kitchen staff on food safety protocols and cooking techniques to enhance team performance.
- Collaborated with front-of-house staff to coordinate timely meal service during peak hours.
Sherry Land Restaurant (Pvt) Ltd
Chef
04.2021 - 2023
Job overview
- Overseeing the kitchen operations.
- Managing the culinary team.
- In charge of creating seasonal menus.
- Collaborating with the management team.
- Continuing to elevate the dining experience for customers
Sherry Land Restaurant (Pvt) Ltd
Cook
10.2020 - 03.2021
Job overview
- Collabarate with the kitchen team.
- Contribute innovative ideas for new dishes.
- Uphold cleanliness and sanitation standards.
- Mentor and assist junior kitchen staff.
Sherry Land Restaurant (Pvt) Ltd
Trainee
12.2019 - 09.2020
Job overview
- Overseeing the kitchen operations.
- Managing the culinary team.
- In charge of creating seasonal menus.
- Collaborating with the management team.
- Continuing to elevate the dining experience for customers
Skills
- Culinary Expertise
- Attention to Detail
- Time Management
- Decision Making
- Cleanliness
- Team Work
Education
Loyola College
G.C.E. Ordinary Level
University Overview
GPA: 9 Passes
Pembroke Hotel Management School
Management Course from Hospitality Management
05.2018
University Overview
GPA: B
St.Peter's College
G.C.E. Advance Level
01.2016
University Overview
GPA: 2 Passes
American College of Higher Education
Diploma from English Level 1
02.2015
University Overview
GPA: Honors
American College of Higher Education
Certificate from Spoken English & Grammar
04.2012
University Overview
GPA: Pass
Certification
- Australian College of Training in Hospitality - Master Barista Coffee Training, Food Safety Training, Professional Bartender Training
- Professional Waiter Training
- British Council - IELTS General Training Overall 5.0
Reference
Reference
Dinuka Peiris
Restaurant Owner
Kandy bites
+61433175521
Timeline
Cook
Kandy Bites
11.2023 - Current
Chef
Sherry Land Restaurant (Pvt) Ltd
04.2021 - 2023
Cook
Sherry Land Restaurant (Pvt) Ltd
10.2020 - 03.2021
Trainee
Sherry Land Restaurant (Pvt) Ltd
12.2019 - 09.2020
Loyola College
G.C.E. Ordinary Level
Pembroke Hotel Management School
Management Course from Hospitality Management
St.Peter's College
G.C.E. Advance Level
American College of Higher Education
Diploma from English Level 1
American College of Higher Education
Certificate from Spoken English & Grammar