Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

WASIYA RAHMAN

Melbourne,VIC

Summary

Motivated Kitchen Hand consistently lifts heavy loads, stands for long periods and handles various cleaning tasks. Valuable and committed individual with strong understanding of food safety measures. Dependable, on-time and dedicated to good performance.

Overview

1
1
Certification

Work History

Kitchen Hand

KING KIDS EARLY LEARNING CENTER
MELBOURNE, VICTORIA
10.2024 - 10.2024
  • Ensured precise execution of recipes while maintaining portion control standards.
  • Prepared garnishes to enhance menu dishes visually and tastefully.
  • Maintained cleanliness in kitchen and dining areas to uphold hygiene standards.
  • Organized storage spaces for easy access and efficient workflow.
  • Assisted in daily food preparation, ensuring timely meal assembly.
  • Inspected kitchen equipment for proper functionality before every use.
  • Supported team by organizing kitchen supplies effectively.
  • Acquired new culinary skills to meet evolving customer demands.

Education

CERTIFICATE 4 IN KITCHEN MANAGEMENT - Hospitality

AVETA
Melbourne, VIC
07-2025

CERTIFICATE 3 IN COMMERCIAL COOKERY - Hospitality

AUSTRALIAN VOCATIONAL EDUCATION AND TRAINING ACADE
09-2024

DIPLOMA IN HOSPITALITY - Hospitality

AVETA
Melbourne, VIC

Skills

  • Culinary techniques
  • Kitchen management
  • Food safety practices
  • Recipe execution
  • Team collaboration
  • Time management
  • Customer service
  • Equipment maintenance
  • Inventory organization

Certification

  • HOLDING WORK WITH CHILDREN CHECK
  • FOOD HANDLING CERTIFICATE

Timeline

Kitchen Hand

KING KIDS EARLY LEARNING CENTER
10.2024 - 10.2024

CERTIFICATE 4 IN KITCHEN MANAGEMENT - Hospitality

AVETA

CERTIFICATE 3 IN COMMERCIAL COOKERY - Hospitality

AUSTRALIAN VOCATIONAL EDUCATION AND TRAINING ACADE

DIPLOMA IN HOSPITALITY - Hospitality

AVETA

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WASIYA RAHMAN