Summary
Overview
Work History
Education
Skills
Timeline
Hi, I’m

Waverley Stone

Macquarie Park,NSW

Summary

Seasoned Butcher with 8 years of experience applying culinary expertise to deliver quality products. Knowledgeable about and skilled at adhering to regulations while cultivating safe conditions. Dedicated to top-of-the-line customer service and products.

Overview

7
years of professional experience

Work History

Woolworths

Butcher
02.2020 - Current

Job overview

  • Cut, trimmed and ground meats such as beef, pork and poultry to prepare for packaging and sale.
  • Adhere to safety and cleanliness standards and maintained equipment.
  • Assisted customers daily by taking and filling special orders and making product suggestions.

Jean Louis Joseph

Deli Customer Service Clerk
11.2019 - 01.2020

Job overview

  • Greeted customers at counter to fulfill requests and answer questions.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Assisted within the cafe side of the business by taking food and beverages out to tables, as well as making beverages

Craig Cook's Prime Quality Meats

Butcher
04.2019 - 09.2019

Job overview

  • Cut, trimmed and ground meats such as beef, pork and poultry to prepare for packaging and sale.
  • Adhere to safety and cleanliness standards and maintained equipment.
  • Maintained and stocked display cases by transporting wrapped products from work area or cooler to display cases.
  • Used boning knife, skewers and twine to shape, lace and tie roasts.
  • Verified proper inventory levels, product quality and freshness to prevent sale of spoiled products.

Coles Supermarket

Deli Clerk & Butcher
11.2018 - 04.2019

Job overview

  • Greeted customers at counter to fulfill requests and answer questions.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Promoted new or high-value food items by creating attractive displays in cases and other customer-facing areas.
  • Took special orders for event catering and party trays, assisting customers by recommending additional items, condiments and garnishes.

Stone Family Meats

Business Owner & Butcher
05.2016 - 11.2018

Job overview

  • Consulted with customers to assess needs and propose optimal solutions.
  • Trained and motivated employees to perform daily business functions.
  • Put together realistic budgets based upon costs and fees for successfully operating business.
  • Oversaw business budget planning and administration, accounting functions, purchasing and bi-weekly payroll to handle financial needs.

Farm Fresh Meats

Butcher's Apprentice
04.2015 - 04.2016

Job overview

  • Cut, trimmed and ground meats such as beef, pork and poultry to prepare for packaging and sale.
  • Adhere to safety and cleanliness standards and maintained equipment.
  • Maintained and stocked display cases by transporting wrapped products from work area or cooler to display cases.

Education

Macquarie University
Sydney, NSW

Master of Arts from Psychology

William Angliss Institute of TAFE
Melbourne, VIC

Certificate III from Meat Processing (Retail)
07.2016

Skills

  • Proper Food Temperatures
  • Waste Reduction
  • Client Interactions
  • Personnel Training
  • Customer Service
  • Work Area Maintenance
  • Food Safety Standards

Timeline

Butcher

Woolworths
02.2020 - Current

Deli Customer Service Clerk

Jean Louis Joseph
11.2019 - 01.2020

Butcher

Craig Cook's Prime Quality Meats
04.2019 - 09.2019

Deli Clerk & Butcher

Coles Supermarket
11.2018 - 04.2019

Business Owner & Butcher

Stone Family Meats
05.2016 - 11.2018

Butcher's Apprentice

Farm Fresh Meats
04.2015 - 04.2016

Macquarie University

Master of Arts from Psychology

William Angliss Institute of TAFE

Certificate III from Meat Processing (Retail)

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Waverley Stone