Wendy Elavo

Sample prepping and labelling

Weighing samples

Follow work safety rules

Wear correct PPE

Train new employees

Maintaining cleanliness

• Self-motivated, with a strong sense of personal responsibility.
• Worked effectively in fast-paced environments.
• Skilled at working independently and collaboratively in a team environment.
• Worked well in a team setting, providing support and guidance.
• Demonstrated respect, friendliness, and willingness to help wherever needed.
• Assisted with day-to-day operations, working efficiently and productively with all team members.
• Passionate about learning and committed to continual improvement.
• Worked flexible hours across night, weekend, and holiday shifts.

• Greeted guests promptly and guided orders through point-of-sale system with accuracy.
• Prepared beverages and served menu items while maintaining consistent presentation standards.
• Managed table setup, clearing, and reset to support smooth dining flow.
• Handled customer inquiries and resolved service issues with calm professionalism.
• Monitored front-of-house cleanliness and restocked service areas during busy periods.
• Coordinated with kitchen staff to ensure timely order delivery and reduce delays.
• Established welcoming atmosphere by greeting each guest warmly.
• Helped guests at tables when in need of assistance.

• TAFE- Mining set skills