William Brownbill

• Addressed customer complaints with professional demeanor and used communication and problem-solving skills to resolve issues.
• Maximized team productivity by expertly delegating tasks to staff.
• Disciplined and motivated staff to achieve challenging objectives in fast-paced culinary environments.
• Monitored stock inventory and supplies to prevent waste.

• Advertised products and services online, social media and through traditional campaigns to target ideal consumers.
• Promoted business via social media to generate leads and maximize brand identity.
• Designed business plan to define concept, short-term and long-term goals and strategies.
• Fulfilled customer shipping needs by completing all purchase orders and customer invoices.
• Provided elite customer service by resolving escalated problems and calmly responding to shifting priorities.
• Introduced new methods, practices, and systems to reduce turnaround time.

• Worked under guidance of experienced professionals to learn trade best practices and techniques.
• Honed strong communication, problem-solving and organizational skills while completing tasks and working with team.
• Developed an understanding of certain procedures, protocols and systems that took place with in the department.

• Pleasantly interacted with customers during hectic periods to promote fun, positive environment.
• Controlled line and crowd with quick, efficient service.
• Cleaned counters, machines, utensils, and seating areas daily.
• Maintained regular and consistent attendance and punctuality.

0411 491 495

Jayden Parker - 0420 216 311