William Chin
Unit 2/17 Marlborough St, SandyBay Tasmania ,Australia
Summary
Responsible Server Assistant adaptable to fast-paced, changing restaurant environments with discerning customers and high standards. Enthusiastic team member possessing sharp memorization skills and outstanding teamwork abilities. Responsible retail professional with excellent sales, service and interpersonal skills. Committed to making every customer feel welcome and assisting with any need. Advanced knowledge of fashion trends and popular looks.
Overview
4
4
years of professional experience
Work History
Chef
Bento Kingston
Kingston, Tasmania
01.2024 - Current
- Stocked and replenished kitchen supplies to ensure all ingredients were available for the kitchen team
- Washed dishes, utensils and other kitchen items, ensuring a clean and hygienic kitchen
- Prepared workstations with ingredients and tools to increase efficiency.
- Resolved customer complaints regarding food quality or service promptly and professionally.
- Performed basic food preparation tasks, such as chopping vegetables, to help in the kitchen during peak hours
- Inspected freezers and refrigerators prior to each shift to check temperature levels and verify proper functionality.
Kitchen Hand
Kupanda
Melbourne
01.2021 - 10.2022
- Served food during catered events or banquets as requested by supervisors or chefs.
- Maintained an organized workstation, ensuring tools and ingredients are readily available.
- Followed recipes and customer requests to prepare meals.
- Operated kitchen equipment safely, including dishwashers, blenders, and food processors.
- Assisted with special event catering and preparation, including setup and food service.
- Cleaned dishes, pots, pans and utensils.
- Restocked pantry with nonperishable food items to prevent stock from running low.
Restaurant Waiter
Gochi Crown Melbourne
Melbourne, Australia
10.2022 - 01.2024
- Greeted customers, answered questions and recommended specials to increase profits
- Operated POS terminals to input orders, split bills and calculate totals
- Satisfied customers by topping off drinks and offering condiments, napkins and other items
- Maintained knowledge of menu items, ingredients and preparation methods to assist guests with menu selection
- Suggested additional items to customers to increase restaurant sales
Skills
- Quality Control
- Cash Register
- Teamwork
- Food Inspection
- Sales
- Go (Programming Language)
- Cantonese Chinese
- Management
- Payment Processing
- Food Safety
- Sanitation
- Operations
- Merchandising
- Mandarin Chinese
- Input Orders
Languages
- English
- Mandarin
Timeline
Chef
Bento Kingston
01.2024 - Current
Restaurant Waiter
Gochi Crown Melbourne
10.2022 - 01.2024
Kitchen Hand
Kupanda
01.2021 - 10.2022
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