William Lincoln-Price
Glen Iris,VIC
Overview
4
4
years of professional experience
Work History
Front of House Manager
Deeds Taproom And Kitchen
02.2022 - 01.2024
- Began working as a Front of House casual, working all areas of the venue.
- Gained a strong knowledge on craft beer, wine and spirits.
- Moved up to Front of House Manager by displaying team management skills and dedication to the taproom.
- Was responsible for all ordering and stocktake for the bar.
- Controlled the pricing of beer and spirits to provide the best GP while keeping the cost down for customers.
- Managed a team of 5-8 staff during a shift.
- Conducted opening and closing processes including allocation of staff before opening and a reconciliation of the venue's earnings at the end of night.
Waiter
Fratellino Pizzeria
01.2020 - 03.2022
- Gained a strong understanding of sequence of service.
- Assisted in the training of new staff.
- Started my knowledge of wines.
- Great customer service and creating connections with locals.
Rowing Coach
St Kevin's College
12.2019 - 04.2023
Education
High School Diploma -
St. Kevin's College
Toorak, VIC12.2019
Skills
- Able to perform well under stressful and high pressure situations
- Passionate and dedicated to any task given
- Able to successfully manage a team during day to day trade
- Strong understanding of craft beer, wine and spirits
References
- Danielle Andric | Deeds Taproom & Kitchen | Assistant Venue Manager | 0410 085 612
- Alex Henderson | Deeds Taproom & Kitchen | Venue Manager | 0407 095 066
- Simon Liston | Fratellino | Owner | 0407 390 369
Timeline
Front of House Manager
Deeds Taproom And Kitchen
02.2022 - 01.2024
Waiter
Fratellino Pizzeria
01.2020 - 03.2022
Rowing Coach
St Kevin's College
12.2019 - 04.2023
High School Diploma -
St. Kevin's College
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