Summary
Overview
Work History
Education
Skills
References
Timeline
Generic

William Nicholls

Loganholme

Summary

I’m a dynamic Assistant Restaurant Manager with many years of experience at McDonald's, building and excelling in team leadership and customer service. I’m Skilled in inventory management and problem-solving, I enhanced operational efficiency and fostered a positive dining experience. Committed to maintaining high food safety standards while motivating staff to achieve targets in fast-paced environments.

I’m also very professional with a winning attitude and desire to deliver exceptional dining experience. Focused on setting high expectations and raising service standards.

Overview

5
5
years of professional experience

Work History

Assistant Restaurant Manager

Mcdonlds
Deniliquin
02.2020 - 07.2025
  • Lent hands-on training services to maximize employee efficiency.
  • Managed the day-to-day operations of the store, including customer service, inventory management and staff.
  • Provided leadership support during peak business hours by motivating staff members to meet targets.
  • Conducted regular performance reviews with staff members to assess individual progress and set goals for future development.
  • Developed an effective system for tracking inventory levels, ensuring stock is available when needed.
  • Oversaw daily cash handling procedures, reconciling discrepancies as necessary.
  • Maintained a safe working environment by enforcing safety regulations.
  • Interviewed and vetted job applicants to make effective hiring decisions and fill vacancies with strong team members.
  • Answered customer questions and addressed problems and complaints in person and via phone.
  • Assisted in daily operations and ensured compliance with company standards.
  • Managed staff schedules and coordinated training sessions for new employees.
  • Oversaw inventory management and maintained stock levels for efficient service.
  • Provided exceptional customer service and resolved guest complaints promptly.
  • Implemented health and safety protocols to ensure a safe dining environment.
  • Monitored sales trends and adjusted labor needs to meet demand effectively.
  • Facilitated team meetings to communicate goals and address operational challenges.
  • Provided leadership and direction to restaurant employees.
  • Took immediate responsibility for issues and found effective solutions for swift resolution.

Service Attendant

Sodexo
Brisbane
03.2023 - 12.2023
  • Provided exceptional customer service in fast-paced dining environments.
  • Maintained cleanliness and organization of dining areas and service stations.
  • Assisted in food preparation and presentation for various menu items.
  • Followed health and safety regulations to ensure safe food handling practices.
  • Engaged with guests to enhance their dining experience and address inquiries.
  • Prepared ingredients and maintained kitchen cleanliness during peak service hours.
  • Cleaned dishes, pots, pans and utensils.
  • Swept and mopped floors to maintain cleanliness in the kitchen area.

Education

Deniliquin High School
Deniliquin

Skills

  • Processing payments
  • Team leadership and supervision
  • Skills Assessment
  • Food safety understanding
  • Cleaning and sanitation
  • Training
  • Opening and closing processes
  • Product Knowledge
  • customer service
  • handling worked up / angry customers
  • working in fast paced environments
  • stock and rotation
  • Time management
  • Shift management
  • Dish preparation
  • Scheduling and labor control
  • Customer assistance
  • POS system
  • Reliability
  • Adaptability
  • Problem-solving

References

References available upon request.

Timeline

Service Attendant

Sodexo
03.2023 - 12.2023

Assistant Restaurant Manager

Mcdonlds
02.2020 - 07.2025

Deniliquin High School
William Nicholls