Summary
Overview
Work History
Skills
Timeline
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WOORI CHOI

Melbourne,VIC

Summary

Customer-focused professional with strong multitasking and menu management skills, delivering excellent service in fast-paced environments. Able to maintain cleanliness and safety standards while performing efficiently under pressure.

Overview

4
4
years of professional experience

Work History

Anseong Farmland-Food House

-
05.2021 - 10.2021
  • Took food orders and handled sales of beverages, snacks, and souvenirs in a restaurant located within the Anseong Farmland landmark.
  • Maintained cleanliness and hygiene of the restaurant by clearing tables, managing waste, and tidying up shared areas, while promptly responding to customer requests to ensure a welcoming and enjoyable dining experience.

Anseong Farm Land-Sweet (Cafe)

-
05.2022 - 10.2022
  • Worked at a high-traffic takeout-focused café located within Anseong Farmland, a major tourist landmark, where speed and efficiency were essential.
  • Provided friendly and efficient service to both local and international visitors, ensuring a positive customer experience despite the fast turnover.

Seven-Eleven

-
04.2023 - 12.2023
  • Maintained a clean and well-organized store environment by regularly cleaning the store and managing inventory during downtime.
  • Proactively restocked shelves and monitored inventory levels to ensure product availability and smooth daily operations.

Paik's Coffee

-
05.2023 - 01.2024
  • Gained extensive knowledge of a wide-ranging menu, including coffee, smoothies, and desserts, enhancing the ability to quickly learn and accurately recall complex product offerings.
  • Worked in a fast-paced café with daily sales exceeding KRW 1,000,000 (approx. AUD 1000), demonstrating excellent order handling skills under pressure.

Tiger's Mill

-
09.2024 - 02.2025
  • Worked at a café specializing in both beverages and traditional Korean rice cakes (tteok), where I quickly adapted to unfamiliar tasks and gained hands-on experience in daily rice cake preparation while efficiently operating various kitchen and café equipment.
  • Successfully handled solo shifts, managing delivery orders, in-store customer service, and drink preparation with calmness and professionalism.

Skills

  • Customer Service
  • Multitasking
  • Menu Knowledge
  • Time Management
  • Problem Solving
  • Adaptability

Timeline

Tiger's Mill

-
09.2024 - 02.2025

Paik's Coffee

-
05.2023 - 01.2024

Seven-Eleven

-
04.2023 - 12.2023

Anseong Farm Land-Sweet (Cafe)

-
05.2022 - 10.2022

Anseong Farmland-Food House

-
05.2021 - 10.2021

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WOORI CHOI