Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Xingyu Yang

Perth,WA

Summary

Dedicated Cashier/Counter/Kitchen Hand excels in multitasking and customer service. Keeps work areas clean and organized, with strong communication and listening skills. Motivated, friendly, and attentive to customers' needs for enjoyable dining experiences.

Overview

3
3
years of professional experience

Work History

Sushi Chef

Sushi Hub
09.2022 - 08.2023
  • Prepared high-quality seafood, rice and ingredients for sushi.
  • Used various types of knives, hand tools and utensils to fillet fish in preparation for sushi.
  • Maintained well-organized mise en place to keep work consistent.
  • Pleasantly welcomed patrons entering sushi bar, offering to explain menu options.

Milktea Maker

Wanpo Tea Shop
02.2022 - 04.2022
  • Followed strict recipes and drink measurements to minimize product used.
  • Explained daily specials and beverage promotions to exceed daily sales goals.
  • Performed o pening and closing duties, printing sales reports, setting up for incoming..

Waitress

Good Fortune Roast Duck House
07.2021 - 11.2021
  • Remained calm and poised when dealing with difficult customers or during busy shifts.
  • Kept server areas clean and stocked to increase efficiency while working tables.

Waitress

Imperial Court
10.2020 - 12.2020
  • Remained calm and poised when dealing with difficult customers or during busy shifts.
  • Kept server areas clean and stocked to increase efficiency while working tables.
  • Bussed tables during busy periods to assist staff and quickly turn over tables.
  • Maintained customer satisfaction with timely table check-ins to assess food and beverage needs.

Education

No Degree - Engineering (Pre-Engineering)

Curtin University
Perth, WA
07.2027

Skills

  • Portion and Cost Control
  • Sushi Preparation
  • Industry Best Practices
  • Product Availability
  • Safety Precautions
  • Reading Comprehension
  • Japanese Cuisine
  • High-Volume Environments
  • Customer Needs Assessments
  • Preservation Methods
  • Safe Work Practices
  • Effective Communication
  • Cleaning and Sanitation
  • Sanitation

Languages

Chinese (Mandarin)
Native or Bilingual
Chinese (Cantonese)
Elementary
English
Full Professional

Timeline

Sushi Chef

Sushi Hub
09.2022 - 08.2023

Milktea Maker

Wanpo Tea Shop
02.2022 - 04.2022

Waitress

Good Fortune Roast Duck House
07.2021 - 11.2021

Waitress

Imperial Court
10.2020 - 12.2020

No Degree - Engineering (Pre-Engineering)

Curtin University
Xingyu Yang