Yam Rana
Cook
Sydney,NSW
Summary
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills
Overview
2
2
years of professional experience
Work History
Chef Helper
Public Dinning Room
09.2023 - Current
- Enhanced kitchen efficiency by maintaining clean and organized workstations.
- Supported chefs in preparing high-quality dishes for guest satisfaction.
- Assisted with inventory management to minimize food waste and reduce costs.
- Collaborated with cooking team to ensure timely preparation of menu items.
- Maintained proper food storage practices, ensuring compliance with health regulations.
- Streamlined food prep processes, increasing overall kitchen productivity.
- Contributed to positive guest experiences through attention to detail in dish presentation.
- Ensured consistent quality by adhering to established recipes and portion sizes.
- Managed time effectively under pressure during peak service hours for optimal performance.
- Performed routine equipment maintenance tasks, prolonging the lifespan of essential tools while ensuring their functionality during critical moments.
- Maintained cleanliness and order of kitchen prep areas and appliances as well as convenient organization of ingredients.
- Managed food preparation activities, such as cutting ingredients to size and preparing sauces and garnishes.
- Prepped ingredients ahead of time to increase cooking and service speed.
- Followed recipes and instructions to achieve quality and presentation standards.
- Used variety of kitchen tools and appliances to prepare ingredients and meals.
- Received delivered, sorted produce and stored supplies quickly to maintain quality and condition.
- Assisted in menu preparation, making suggestions, and researching recipes compatible with existing menu items.
- Verified food temperatures and quality ahead of service to maintain standards.
- Trained new kitchen staff on proper food handling and preparation techniques.
- Cleaned and oiled kitchen equipment to maintain optimized function.
Cafe Barista
Pubic Dinning Room
01.2023 - Current
- Enhanced customer experience by providing personalized beverage recommendations and efficiently preparing orders.
- Maintained a clean and organized workspace, ensuring high standards of hygiene and safety for both staff and customers.
- Demonstrated excellent multitasking abilities by simultaneously managing drink preparation, order-taking, and cash register duties.
Housekeeper
Meriton Suites Church Street, Parramatta
08.2023 - 09.2024
- Reduced the need for deep cleanings by consistently addressing minor maintenance issues.
- Collaborated with other housekeeping staff to complete tasks efficiently and effectively.
- Streamlined laundry processes, resulting in faster turnaround times for guest linens and towels.
- Ensured all rooms met hotel cleanliness standards by conducting regular inspections and addressing any issues promptly.
Education
Bachelor - Information Technology
Victoria University
Sydney, NSWSkills
- Food Preparation
- Food presentation
- Menu Planning
- Knife Skills
Additional Information
I can be a good Canada for ur business because I have many experiences in work. As, physically and mentally fit and willing ness to do any works defines me. I have done pre army training and have much more extra knowledges.
Languages
English, Hindi, Nepali
Full Professional
Timeline
Chef Helper
Public Dinning Room
09.2023 - Current
Housekeeper
Meriton Suites Church Street, Parramatta
08.2023 - 09.2024
Cafe Barista
Pubic Dinning Room
01.2023 - Current
Bachelor - Information Technology
Victoria University
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