Working in a Chinese restaurant as a waiter and kitchen helper for a year has taught me various food preparation techniques and inventory management skills to ensure adequate supplies. Multiple kitchen tasks are handled to support cooks and servers, and I excel in busy environments. Responsibility is maintained, resulting in a clean kitchen, leading to customer satisfaction through exceptional service. Completion of fast-paced work and proper food handling are dedicatedly pursued. Striving to connect with people and build relationships leads to repeat customers.