Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Yanisa Chaiyasorn

North Sydney

Summary

Friendly and customer-focused, thriving in fast-paced environments with knack for creating positive customer experiences. Possesses foundational understanding of coffee brewing techniques and customer service, with skills in multitasking and handling transactions. Dedicated to enhancing customer satisfaction and contributing to welcoming cafe atmosphere.

Overview

2
2
years of professional experience

Work History

Cafe Barista/All Round General Laborer

Refill Xpresso
03.2023 - Current
  • Contributed to a positive work environment by maintaining open communication and fostering teamwork among staff members.
  • Maintained a clean and organized workspace, ensuring high standards of hygiene and safety for both staff and customers.
  • Promoted a welcoming atmosphere by greeting each guest warmly upon arrival while anticipating their needs throughout their visit.
  • Ensured smooth operation of the cafe during busy periods by prioritizing tasks efficiently under pressure without sacrificing quality or customer service standards.
  • Cleaned and maintained tools, equipment and worksites.
  • Provided reliable support for colleagues during high-stress situations or tight deadlines to ensure successful project completion as a cohesive unit.
  • Minimized spoilage with proper use of first-in-first-out stock procedures.
  • Prepared drinks such as cappuccinos, lattes and mochas.
  • Listened carefully to customer requests and created personalized, delicious beverages, which improved sales.
  • Cleaned counters, machines, utensils, and seating areas daily.

Cook

Chat Thai
08.2023 - 08.2025
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.

Education

Bachelor of Food Technology - Food Technology

Suan Dusit University
Thailand
01-2021

No Degree - Hospitality

Australian Pacific College
Sydney, NSW

Skills

  • Reliability and punctuality
  • Espresso preparation
  • Workplace safety
  • Time management
  • Cooking
  • Adaptability to change
  • Cleanliness maintenance
  • Attention to detail
  • Safe food handling practices
  • Active listener

Languages

English
Professional Working
Thai
Native or Bilingual

Timeline

Cook

Chat Thai
08.2023 - 08.2025

Cafe Barista/All Round General Laborer

Refill Xpresso
03.2023 - Current

Bachelor of Food Technology - Food Technology

Suan Dusit University

No Degree - Hospitality

Australian Pacific College
Yanisa Chaiyasorn