Yash Vikram Kajrekar
Adelaide,Australia
Summary
Dynamic food and beverage service professional with extensive experience seeking a leadership position. Committed to delivering exceptional customer service while fostering a positive work environment. Proven ability to multitask effectively in high-volume settings, ensuring customer satisfaction and meeting business objectives. Proficient in POS systems, money handling, and responsible alcohol service.
Overview
1
1
year of professional experience
Work History
Food and Beverage Team leader
ST. REGIS Mumbai
06.2022 - 10.2023
- Key transferable skills – Customer service, Team Management, Inventory Planning, Problem solving, Administration skills
- Events and banquets
- Provided personalized in-room dining service and managed Marriott Bonvoy on Wheels
- Ensured adherence to food safety guidelines and high standards of service quality
- Actively listened to guest concerns and resolved complaints efficiently, contributing to positive guest feedback and daily upselling of the menu
- Assisted in team management and daily service operations, supporting the leadership team with roster making and inventory check
- Assisted in inventory management and order placement to maintain optimal stock levels
- Participated and taken team briefing activities
- Provided training to staff
- Cash handling and making daily reports and try to reduce expenses through a thorough process of inventory management
Waitstaff & Retail Bar Attendant
Pinnacle People
Adelaide, Australia
- Handling POS system
- Upselling, cross selling
- Providing exceptional customer service
- Serving Food and Beverages to customers
- Retail bar operations
- Bar opening and closing duties
Front of the house staff
Lord of the Fries
Adelaide, Australia
- Key Transferable skills – Planning Daily Operations
- Pos system
- Delivering exceptional customer service while maintaining quality
- Handling daily store operations
- Maintaining inventory
- Opening and closing the store including the daily Till
Education
International MBA - Project Management
University of Adelaide
03.2025
Skills
- Leadership
- Team Development
- Customer Service
- Communication
- Problem-solving
- Operational Efficiency
- Inventory Management
- Scheduling
- Staffing
- OH&S Awareness
- Time Management
- Flexibility
- Administration
- MS Office
- Report Generation
- Customer service
- Inventory management
- Event planning
- Alcohol awareness
- Bar stocking
- Beverage making
- Menu recommendations
References
- Nikhil Yadav, OTR, +61432762284, nikhil.yadavaus@gmail.com
- Keyur Prajapati, Lord Of The Fries, +61415265905, prajapatikeyur743@gmail.com
Availability
Available, Available, NA, Available, Available, Available, Available Monday: Available Tuesday: Available Wednesday: NA Thursday: Available Friday: Available Saturday: Available Sunday: Available
Personal Information
Visa Status: Student Visa: 48 hours/fortnightly
Certificates And Activities
- RSA (Responsibility Service of Alcohol), 06/01/24
- Volunteer for O-Week in Uni for Adelaide Project Management Society
References
References available upon request.
Timeline
Food and Beverage Team leader
ST. REGIS Mumbai
06.2022 - 10.2023
Waitstaff & Retail Bar Attendant
Pinnacle People
Front of the house staff
Lord of the Fries
International MBA - Project Management
University of Adelaide
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