Yatik Juneja

• Managed Lion King Flooring's online presence, overseeing website maintenance, eBay sales, and strategic advertising on social media platforms like Facebook and Instagram.
• Efficiently handled inventory management to optimize stock levels and minimize overstock and stockouts.
• Provided exemplary customer service by promptly responding to inquiries via email and phone, resolving issues, and offering product recommendations.
• Engaged in in-store sales activities, assisting customers with product selection, processing transactions, and facilitating loading of merchandise onto customer vehicles, trucks, and trolleys.
• Implemented targeted marketing initiatives, including special sales events during holidays like Christmas, to drive website traffic and boost sales revenue.
• Acted as a key liaison between Lion King Flooring and clients and third-party companies, facilitating decision-making processes regarding outlet locations and website enhancements.
• Conducted thorough market research to analyze competitor pricing strategies and product offerings, providing valuable reports and insights to inform pricing decisions and product selling strategies.

• Provided students with constructive feedback and utilized positive reinforcement techniques to facilitate their growth.
• Engaged in regular meetings with parents to discuss student advancements and effectively address any concerns or queries.
• Implemented strategies aimed at fostering student confidence and resilience, thereby promoting their overall development.
• Actively supported students in honing critical thinking abilities and cultivating a mindset of perseverance, particularly when faced with challenging academic tasks.
• Managed Robothink competition where all the students from centre all over NSW came together and participated.

• Demonstrated exceptional communication skills through effective coordination with kitchen staff, front-of-house teams, and management personnel to ensure smooth operations.

• Proficiently managed multiple responsibilities in both back and front-of-house settings, showcasing adeptness in multitasking and prioritizing tasks to maintain efficiency and quality standards.

• Successfully liaised between kitchen and service staff, fostering clear communication channels and facilitating seamless collaboration to enhance overall customer satisfaction.

• Utilized strong organizational abilities to oversee various aspects of restaurant operations, including inventory management, staff scheduling, and customer service, ensuring optimal performance across all areas.