Yeega Rabselma
Perth,WA
Overview
5
5
years of professional experience
Work History
Waitress Supervisor
Pelyang Botique
01.2021 - 09.2023
Wait Staff Member
DusitD2 Yarkay
01.2019 - 01.2021
- Served food and beverages promptly with focused attention to customer needs.
- Maintained clean and organized dining areas to uphold restaurant hygiene standards.
- Followed health and safety protocols crucial for maintaining safe and sanitary environments for customers and staff.
- Seated customers in timely manner by managing reservations and waitlists skillfully.
- Answered customers' questions, recommended items, and recorded order information.
- Supervised set up of banquet food stations and coordinated service to multiple dining areas.
- Supervised dining table set-up to prepare for diversity of event types, following strict service standards.
- Maintained order efficiency and accuracy through clear communication with kitchen staff, earning numerous recommendations from satisfied customers.
- Arranged and prepared tables for customers to offer memorable experiences to guests and foster repeat business.
- Bussed and reset tables to keep dining room and work areas clean.
Education
Bachelor Of Arts - English
Sherubtse College
Thimphu07.2022
Skills
- Task Delegation
- High-Volume Dining
- Upselling Techniques
- Food and Beverage Pairings
- Management Support
- Guest Relations Management
- Staff Monitoring
- Customer Service
Languages
Hindi
Full Professional
English
Professional Working
Timeline
Waitress Supervisor
Pelyang Botique
01.2021 - 09.2023
Wait Staff Member
DusitD2 Yarkay
01.2019 - 01.2021
Bachelor Of Arts - English
Sherubtse College