Owner
Yorgo Kattan Food
01.2025 - Current
Yorgo Kattan
Food blogger
Perth,Western Australia
Timeline
Culinary School Sydney
Work Preference
Work Type
Gig WorkLocation Preference
HybridImportant To Me
Career advancementWork-life balancePersonal development programsWork History
Owner
Yorgo Kattan Food
01.2025 - Current
- Managed daily operations to ensure efficient food service and customer satisfaction.
- Developed and implemented menu offerings based on customer preferences and seasonal ingredients.
- Maintained inventory control through effective supplier relationships and order management systems.
- Trained staff in food safety practices and customer service standards to enhance overall experience.
- Oversaw financial transactions, including budgeting and cash flow management, for business sustainability.
Overview
1
1
year of professional experience
Education
Culinary School Sydney
Skills
Customer relations
Small business operations
Relationship building
Client service
Operations management
Project estimating
Summary
Offering solid foundation in business principles and keen ability to learn and adapt within dynamic environment. Brings focus on operational efficiency and strategic planning, combined with skills in financial management and project coordination. Ready to use and develop analytical and organizational skills in my role.