Oriana Rosas

FIFO Inductions:

RIO TINTO/ FMG/ SODEXO/ CIVEO/COMPASS-ESS/CaterCare/MineralResources

Utility. Admin Assistant. Bar/Retail. Kitchenhand. Minesite Cleaning.

• Proven ability to learn quickly and adapt to new situations.
• Skilled at working independently and collaboratively in a team environment.
• Excellent communication skills, both verbal and written.
• Completed daily maintenance tasks in record time to maximize productivity.
• Assist the pastry chef.
• Learned and adapted quickly to new technology and software applications.
• Communicated effectively with team members to coordinate tasks and ensure project and KPI’s were met.

• Making sweet paste, apple strudel, eclair, cannoli, short paste, palmiers.
• Maintained consistent product quality through strict adherence to recipe specifications and baking techniques.
• Maintained well-organized mise en place to keep work consistent.
• Decorated cakes, cupcakes and other pastries according to customer requests.

• Supported construction projects by performing manual labor tasks such as loading, and unloading materials, using tools like electric drill, Electric screwdriver, Nail gun, Circular saw, etc. -Making walls (fibrocement sheets) and painting.
• Maintained a clean and safe work environment.
• Assisted with the setup and dismantling of scaffolding and temporary structures.
• Collaborated with team members to complete projects on time and within budget

• Reinforced constructions techniques and proper use of hand tools, power tools and equipment to encourage worksite safety.
• Cleaning and Inspection (insects, spiderwebs, leaves, etc) of containers / machinery / equipment. Using of Power Tools. High Pressure Washer. EWP. Wrapping, shrink and welding (gas gun).

• Making Coffee and smoothies.
• Bar Attendant. Cashier. Pourer beer.
• Maintained clean and organized restaurant to comply with hygiene and health regulations.
• Collaborated with other food and beverage attendants to provide prompt, smooth and excellent service.
• Greeted and seated guests to provide friendly and welcoming experience.
• Cleared area, cleaned and wiped tables and chairs to remove residue and comply with hygiene standards.
• Processed payments and provided receipts to establish proof of transaction.
• Maintained hotel safety standards by adhering to proper procedures for handling chemicals and equipment during cleaning tasks.

• Assessing customer's needs and making appropriate recommendations.
• Opening and closing of the store.
• Cash register / POS
• Design of the email marketing for the promotion and sales of the season. WhatsApp Business.
• Product assistant: Assisting with product development. Coordinating with suppliers and manufacturers. Managing inventory levels. Conducting market research. Analyzing product performance. Preparing product reports. Supporting product launches. Maintaining product documentation. Handling product-related inquiries. Assisting with promotional activities.
• Admin assistant: Answering phones. Email management. Scheduling. Document management. Data entry. Office supplies. Customer service. Financial tasks. Report preparation. Travel arrangements. General administrative support.
• Data entry, proofreading, and organizing files.

• Making Burgers and hotdogs. Peeling, cutting and fried potato for chips.
• Worked in fast-paced environment with sense of urgency to serve guests quickly.
• Practiced proper safety and sanitation standards.
• Managed opening and closing shift kitchen tasks.
• Restocked inventory and ingredient items to maintain optimal kitchen efficiency.

• Transferring information from various sources.
• Transcribing written documents, forms and reports into digital format.
• Reviewing and comparing data entries against the original sources or documents to ensure accuracy and identifying any discrepancies for correction.