Motivated with engaging personality and flexible approach. Upbeat, friendly, and anticipating customer needs to facilitate enjoyable dining experiences.
Overview
7
7
years of professional experience
Work History
Manager
Smoke Shop
2022.07 - 2024.05
Store Operations: Oversee daily operations, manage staff, handle cash, and ensure compliance with company policies.
Team Leadership: Supervise and train a team,enhancing performance and team morale.
Customer Service: Provide exceptional service, resolve issues, and increase customer satisfaction.
Inventory Management: Control stock levels, reduce shrinkage, and optimize inventory processes.
Sales and Marketing: Drive sales through promotions and marketing strategies; boost visibility and customer engagement.
Food Preparation: Assisted in preparing sushi rolls, cutting fish, and assembling ingredients under the direction of the sushi chef.
Kitchen Support: Maintained a clean and organized workstation, followed food safety protocols, and ensured efficient kitchen operations.
Customer Service: Assisted with plating and garnishing sushi, and provided support during peak hours to ensure timely service.
Restaurant Waiter
Shanasheel Restaurant
2019.09 - 2020.02
Provided exceptional service by taking orders, serving food and drinks, and addressing customer needs.
Managed multiple tables efficiently, ensuring timely and accurate delivery of orders.
Maintained a clean and organized dining area and collaborated with kitchen staff to accommodate special requests.
Restaurant Waiter
Al Rayez
2017.04 - 2019.08
Customer Service: Provided attentive and courteous service, taking orders, serving food and drinks, and addressing customer inquiries.
Order Management: Ensured accurate order entry and timely delivery of food, collaborated with kitchen staff to handle special requests and dietary needs.
Team Coordination: Assisted with table setup, maintained a clean dining area, and supported colleagues during busy shifts.
Trainee Waiter
Fluffy
2017.01 - 2017.06
Customer Service: Assisted customers with orders, provided recommendations, and ensured a positive dining experience.
Food Service: Served doughnuts and beverages efficiently, maintained cleanliness, and adhered to hygiene standards.
Operational Support: Supported team with setup, restocking, and managing daily tasks to ensure smooth shop operations.