Yubin Zhang
Australia
Summary
Motivated and hardworking student looking for a part-time job. I am reliable, eager to learn, and enjoy helping others. I am confident that I can provide friendly and professional customer service. Highly adaptable, I thrive both independently and in team settings. I stay effective even under tough conditions, such as long hours of physical labor and high temperatures. I am eager to apply my enthusiasm while growing my expertise across diverse industries.
Overview
2
2
years of professional experience
Work History
Kitchen Hand
Hanseong Korean Restaurant
08.2025 - Current
- Assist in full kitchen operations, including food preparation, frying Korean-style chicken, assembling dishes, and maintaining a clean and organized workspace.
- Prepare and cut vegetables, marinate meats, and ensure ingredients are stocked and ready during service.
- Operate deep fryers, stoves, and kitchen equipment safely and efficiently to deliver consistent quality dishes.
- Handle both kitchen and front-of-house duties — including taking customer orders, serving food, and managing POS/cash register operations.
- Maintain food safety and hygiene standards in compliance with restaurant policies.
- Support team coordination and smooth workflow during peak hours.
- Gained comprehensive understanding of restaurant operations, from food preparation to customer service and cash handling.
Volunteer
St Paul's Prebyterian Church
06.2025 - Current
- Assist in preparing and serving free meals to community members during church events and gatherings.
- Take coffee and drink orders, and ensure guests receive friendly and efficient service.
- Help set up and organize community events, maintaining a clean, welcoming environment.
- Support with cleaning duties before and after events, ensuring hygiene and order in dining and kitchen areas.
- Collaborate with other volunteers to provide a warm, respectful, and inclusive atmosphere for all visitors.
Food Service Assistant
Snack Company & Operation, Supply Chain
01.2024 - 04.2024
- Monitored stock levels and refilled snack products across designated shelves and storage areas.
- Assisted with daily inventory checks to ensure accurate stock records and minimize shortages.
- Organized and labeled goods in the warehouse to maintain a clean and efficient storage system.
- Reported low stock and product discrepancies to supervisors for timely restocking.
- Supported the supply chain team by maintaining inventory flow and ensuring product availability.
Education
Bachelor of Science - Computer Science
University of Queensland
Brisbane, QLD02-2028
Skills
- Inventory management
- Stock replenishment
- Warehouse organization
- Supply chain support
- Product labeling
- Customer service
Languages
English
Professional Working
Chinese
Native or Bilingual
Korean
Elementary
Interests
language learning, playing chess and sports
Timeline
Kitchen Hand
Hanseong Korean Restaurant
08.2025 - Current
Volunteer
St Paul's Prebyterian Church
06.2025 - Current
Food Service Assistant
Snack Company & Operation, Supply Chain
01.2024 - 04.2024
Bachelor of Science - Computer Science
University of Queensland
Visa Status
Student visa expiry 2028-08-17