Yujia Yang

I used to work at a small restaurant in Beijing that primarily sold German-style sausages, milk tea, and yogurt drinks. I have experience in food preparation and am also skilled at making various Chinese dishes, with a strong command of different seasonings.

I used to work at a beverage store where I primarily sold and recommended alcoholic drinks, beverages, and ice cream to customers. I suggested drinks based on their taste preferences, handled the cashier duties, and took care of tidying up the tables at the store's entrance.