Korea Bbq Restaurant Staff
korea bbq restaurant
Daegu
03.2022 - 11.2022
- Assisted with meat preparation, including trimming, cutting, and portioning various types of meat to meet restaurant standards.
- Take customer orders and provide menu recommendations, delivering exceptional customer service.
- Serve food and beverages in a timely and professional manner, ensuring customer satisfaction.
- Clean and sanitize dining areas, restrooms, and kitchen facilities regularly to maintain a safe and welcoming environment.
- Address customer inquiries or concerns promptly, resolving issues to ensure repeat business.
- Work collaboratively with team members to ensure efficient service and a smooth restaurant operation.