Summary
Overview
Work History
Skills
Skill
Languages
Timeline
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Yuniarti

40 Jackson Green Boulevard, Clayton South,VIC

Summary

Dedicated and reliable kitchen professional with a strong work ethic, honed at Solo Trader. Proven ability to maintain cleanliness and sanitation while supporting chefs in food preparation. Fast learner with excellent attention to detail and knowledge of safe food handling practices, ensuring a productive and safe kitchen environment.

Possessing reliable and upbeat demeanor, demonstrating keen eye for cleanliness and organization. Familiar with sanitation practices and effective at using cleaning tools and supplies to maintain spotless and inviting environments. Dedicated to creating positive impact by ensuring spaces are hygienic and presentable.

Experienced with maintaining clean and orderly spaces. Utilizes effective cleaning techniques and tools to ensure high sanitation standards. Knowledge of safety protocols and efficient cleaning methods to enhance overall environment quality.

Overview

1
1
year of professional experience

Work History

Housekeeping Cleaner

Solo Trader
03.2024 - Current
  • Ensured cleanliness and sanitation by thoroughly washing dishes, utensils, and kitchen equipment.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Maintained a well-organized work area by consistently cleaning surfaces and organizing supplies.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Supported chefs in food preparation tasks such as chopping ingredients, peeling vegetables, and marinating meats.
  • Collaborated with other kitchen staff members to ensure smooth workflow during peak dining hours.
  • Managed time to juggle multiple tasks simultaneously with ease.
  • Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
  • Chopped vegetables, cut up fruit, and prepared sauces when kitchen staff was busy.

Kitchen Hand

Pondok Rempah
12.2023 - 02.2024
  • Ensured cleanliness and sanitation by thoroughly washing dishes, utensils, and kitchen equipment.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Maintained a well-organized work area by consistently cleaning surfaces and organizing supplies.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Supported chefs in food preparation tasks such as chopping ingredients, peeling vegetables, and marinating meats.
  • Collaborated with other kitchen staff members to ensure smooth workflow during peak dining hours.
  • Managed time to juggle multiple tasks simultaneously with ease.
  • Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
  • Chopped vegetables, cut up fruit, and prepared sauces when kitchen staff was busy.

Skills

    SKILLS

    Strong work ethic and high level of reliability

    Ability to work effectively in a team and independently

    Fast learner with ability to follow instructions

    Attention to detail and cleanliness

    Punctual, honest, and adaptable

    Knowledge of safe food handling and cleaning practices

Skill

SKILLS

• Strong work ethic and high level of reliability

• Ability to work effectively in a team and independently

• Fast learner with ability to follow instructions

• Attention to detail and cleanliness

• Punctual, honest, and adaptable

• Knowledge of safe food handling and cleaning practices

Languages

English
Elementary

Timeline

Housekeeping Cleaner

Solo Trader
03.2024 - Current

Kitchen Hand

Pondok Rempah
12.2023 - 02.2024

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Yuniarti