Yuwen Huang

Attentive commis chef with 1 years of experience supporting customer satisfaction with quality food and beverage service. Collaborates well with kitchen staff to promote seamless operations. Well-versed in safe food handling guidelines. Stays on top of demands in fast-paced environments by effectively using slow periods. Maintains organized, clean and safe work areas with diligent attention to important details. Mindful attendant supporting kitchen and bar staff. Stocks ingredients, busses tables and delivers orders. Effective multi-tasker filling in gaps for team members. Capable food and beverage attendant experienced working in challenging environments. Excited about opportunity to take next career step with hanyang BBQ. Willing to take on any task to support team and help business succeed. Offers strong stress resistance and time management abilities. Reliable candidate ready to take on challenges using problem-solving and task prioritization skills to help team succeed. Dedicated professional with demonstrated strengths in customer service, time management and trend tracking. Good at troubleshooting problems and building successful solutions. Excellent verbal and written communicator with strong background cultivating positive relationships and exceeding goals.