ZACH HENNESSY
ST ALBANS,VIC
Overview
7
7
years of professional experience
Work History
Head Chef / Kitchen Manager
Sunshine City Club
07.2022 - Current
Prep Chef
Foodlabz
05.2022 - 07.2022
Prep/Sous Chef
Up In Smoke
11.2021 - 03.2022
COVID
03.2020 - 11.2021
Chef
Mt Erica Group Pty Ltd
12.2019 - 03.2020
Chef De Partie
State of Grace
12.2018 - 03.2019
Prep Chef
Eureka 89
05.2018 - 10.2018
Sous Chef
The Last Piece
12.2017 - 02.2018
Chef De Partie
GG’s Restaurant
08.2017 - 11.2017
Jnr Sous Chef
The Baths Brighton
10.2016 - 03.2017
Education
No Degree - Forklift Licence
Start Training
Sunshine, VIC10.2023
No Degree - Order Picker Licence
Start Training
Sunshine, VIC10.2023
Certificate III in Hospitality (Commercial Cookery) -
TAFE NSW
2010
Skills
- Well-organised
- Punctual and reliable
- Quick learner
- Hard worker
- Ability to work under pressure and to strict deadlines
- Staff management and training
- Able to undertake manual handling and lifting as needed
- Effective communicator (written and verbal)
- OH&S
- Ability to work independently or part of a team
- Ordering and stock control
- Cleaning
Timeline
Head Chef / Kitchen Manager
Sunshine City Club
07.2022 - Current
Prep Chef
Foodlabz
05.2022 - 07.2022
Prep/Sous Chef
Up In Smoke
11.2021 - 03.2022
COVID
03.2020 - 11.2021
Chef
Mt Erica Group Pty Ltd
12.2019 - 03.2020
Chef De Partie
State of Grace
12.2018 - 03.2019
Prep Chef
Eureka 89
05.2018 - 10.2018
Sous Chef
The Last Piece
12.2017 - 02.2018
Chef De Partie
GG’s Restaurant
08.2017 - 11.2017
Jnr Sous Chef
The Baths Brighton
10.2016 - 03.2017
No Degree - Forklift Licence
Start Training
No Degree - Order Picker Licence
Start Training
Certificate III in Hospitality (Commercial Cookery) -
TAFE NSW