Zainab Noh

I do Mine site cleaning.

I do housekeeping, kitchen and mine site.

• Before start the job, toolbox briefing safety covid 19
• do the line of process of food
• Put the meal to box by use the code manually
• cleaning all the place after finish work.

- before start work use sanitser and need to top up the things such as box or collin.

-when the broccoli comes from cold room after washing it, need to packing the broccoli by using this step:

1. Take 6 stick baby broccoli to grip it from bucket.

2 grip the upper baby broccoli by rubber then cutting the bellow by estimate 20cm by and rubber

it agail.

3 make sure clean the yellow flower and throw away the old branch in detail check their disease.

• Before start picking, need to sanitiser hand and morning briefing by supervisor about safety health and environment during work.
• The box, trolly, Linner and punch bag will get from supervisor.
• when picking grape first check the colour is good enough to pick or not.
• Then picking use the cutter grape and select the good one
• before put in the punch bag need to trim the grape use by cutter
• One box must have 10 punch bag and the weight one box 10kg by using a measurement digital.
• • put the sucker on the box because use a contract pavment per box.

• End of the day clean the trolly and put back in the bellow on the tree.

• work cutting vegetables by using farm hand and machines
• maintenance vegetables by weeding one by one each plant
• replanting the plant by using farm hand and machines.
• Driving the tractor to send harvest vegetable to the shade.
• Driving the cutting machines when the machine want to running the progress.

Everyday picking and packing strawberry

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