
Driven and disciplined professional with 4 years of experience as a Royal Marine Commando, complemented by entrepreneurial success as co-owner of a Greek restaurant. Skilled in leadership, resilience, and high-pressure decision-making developed through elite military training and global operations. Experienced in team management, operations, and customer service within the hospitality industry. Brings a proven track record of discipline, adaptability, and problem-solving, with the ability to thrive in both structured and fast-paced environments