Summary
Overview
Work History
Education
Skills
Timeline
Generic

Zane Wyllie-McCorkell

Freshwater Creek,VIC

Summary

Hospitality professional with strong foundation in kitchen operations and food safety. Known for maintaining high standards in food preparation and cleanliness, contributing to efficient and hygienic working conditions. Reliable team player with flexible approach to dynamic environments and focus on achieving consistent results.

Received large amounts of praise for customer service by previous employers.

Overview

4
4
years of professional experience

Work History

BOH Team Member

Red Rooster, Armstrong Creek
09.2024 - 02.2025
  • Maintained clean and organized workspace, ensuring compliance with health and safety regulations.
  • Boosted overall team morale with regular communication and collaboration in a fast-paced environment.
  • Collaborated with FOH staff to ensure seamless communication between kitchen and service teams.
  • Cleaned the back of house area everyday to a high standard
  • Gained experience in the use of cleaning chemicals and the maintenance of deep fryers

Crew Person

Carl's Jr Armstrong Creek
09.2022 - 09.2024
  • Contributed to sales growth through upselling promotional items and meal deals.
  • Maintained a clean working environment for improved efficiency and safety standards.
  • Implemented time-saving strategies that led to faster service without sacrificing quality.
  • Collaborated with team members to ensure smooth operations and high-quality service.
  • Performed a large amount of different task around the shop including waste compaction and disposal as well as some gardening

Cafe Worker

Mejavos
01.2022 - 02.2022
  • Wiped, sanitized and maintained floors, facility and equipment to adhere with company standards and procedures.
  • Prepared and sold food for the business.
  • engaged in many conversations with the cafe's regulars.


Waiter

Ming Village Asian Cuisine
10.2021 - 01.2022
  • Managed high volume of customers during peak hours, maintaining prompt and efficient service.
  • Maintained a clean and organized dining area, contributing to a pleasant atmosphere for guests.
  • Made heavy use of the POS system to handle both takeaway and delivery orders.

Yardman

Mitre 10
02.2021 - 07.2021

As a Yardman i would move new packages of timber into their respective shelves, serve customers and write out dockets for them to pay for. Subsequently, i also helped customers lift timber onto their vehicles. My shifts were long and the timber was heavy, i am no stranger to hard work.

Education

Bachelor of Health Sciences - Health Sciences

Deakin University
Waurn Ponds, VIC
09-2026

V.C.E -

Surf Coast Secondary College
Torquay, VIC
11.2020

Skills

  • Team Player
  • Order Accuracy and Delivery
  • Responsible Serving of Alcohol(RSA)
  • First Aid

Timeline

BOH Team Member

Red Rooster, Armstrong Creek
09.2024 - 02.2025

Crew Person

Carl's Jr Armstrong Creek
09.2022 - 09.2024

Cafe Worker

Mejavos
01.2022 - 02.2022

Waiter

Ming Village Asian Cuisine
10.2021 - 01.2022

Yardman

Mitre 10
02.2021 - 07.2021

Bachelor of Health Sciences - Health Sciences

Deakin University

V.C.E -

Surf Coast Secondary College
Zane Wyllie-McCorkell