ZENITH WICKREMANAYAKA
Footscray,VIC
Summary
Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level chef or Bartender position. Ready to help team achieve company goals.
Overview
6
6
years of professional experience
Work History
Chef
Sunshine Social
01.2018 - Current
- Manage the kitchen and functions 150 -250 people
- FOH, Bartender and Barista
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
Bartender
Lizard Bar
01.2022 - 08.2023
- Served high customer volumes during special events, nights, and weekends.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
- Kept bar presentable and well-stocked to meet customer needs.
- Followed alcohol awareness procedures for preventing excessive guest intoxication.
Chef
CHAR Restaurant (Double Hatted Restaurant)
02.2022 - 05.2022
- worked in every section in the kitchen.
- Placed orders to restock items before supplies ran out.
- Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
- Collaborated with staff members to create meals for large banquets.
- Utilized culinary techniques to create visually appealing dishes.
- Handled and stored food to eliminate illness and prevent cross-contamination.
- Prepared meals from scratch using authentic, popular recipes to generate repeat business.
Education
Bachelor of Accounting -
Victoria University
Melbourne, VIC05.2021
Skills
- Glassware Polishing
- Suggestive Selling
- Reconciling Cash Drawers
- Responsible Alcohol Service
- Guest Satisfaction
Reference
References
Mike - Executive Chef Char restaurant
0475015362
Gareth - owner Sunshine social
0421373606
Timeline
Chef
CHAR Restaurant (Double Hatted Restaurant)
02.2022 - 05.2022
Bartender
Lizard Bar
01.2022 - 08.2023
Chef
Sunshine Social
01.2018 - Current
Bachelor of Accounting -
Victoria University
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