Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Zhicheng Zhang

Sydney,NSW

Summary

Summary:
My work experience at a Chinese restaurant and bubble tea shop has equipped me with a diverse skill set that is highly relevant to various workplace settings. Through my roles in customer service, food preparation, and team collaboration, I have developed strong communication, time management, and problem-solving skills that make me a valuable asset to any team.

In the fast-paced environment of the Chinese restaurant, I honed my customer service skills by greeting and assisting customers, taking orders accurately, and ensuring their dining experience was enjoyable. I learned the importance of effective communication in a team setting, collaborating with colleagues to deliver prompt and quality service.

Overview

1
1
year of professional experience

Work History

Milk Tea Shop

Mixue Ice Cream & Tea
02.2020 - 11.2020

Bubble Tea Shop Work Experience:
- Welcoming customers, taking orders, and operating the cash register.
- Preparing and making various flavors of bubble tea and other beverages.
- Maintaining cleanliness and tidiness in the shop, including cleaning the counter, utensils, etc.
- Promoting specialty drinks or promotional activities in the shop.
- Handling customer complaints or issues and ensuring customer satisfaction.
- Learning how to make different types of bubble tea and mixing techniques.

Education

Bachelor of Commerce - Ecommerce

Macquarie University
Sydney, NSW
06.2025

Skills

  • 1 Customer Service Skills:
  • 2 Communication Skills:
  • 3 Time Management:
  • 4 Attention to Detail:
  • 5 Food Preparation and Handling:
  • 6 Teamwork:
  • 7 Problem-Solving:

Languages

Chinese (Mandarin)
Native or Bilingual
English
Professional Working

Timeline

Milk Tea Shop

Mixue Ice Cream & Tea
02.2020 - 11.2020

Bachelor of Commerce - Ecommerce

Macquarie University
Zhicheng Zhang