Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

ZhuoYing Zhou

Melbourne,Australia

Summary

Hardworking and enthusiastic trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level position. Ready to help team achieve company goals.

Overview

2
2
years of professional experience

Work History

Kitchen Hand

KUI Noodle Bar
03.2020 - 11.2020
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Managed time to juggle multiple tasks simultaneously with ease.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.

Waiter

Royal Seafood Restaurant
03.2019 - 10.2019
  • Quickly reset and cleaned up tables after customers left to enable speedy turnaround and guest flow.
  • Remained calm and poised when dealing with difficult customers or during busy shifts.
  • Maintained customer satisfaction by clarifying questions about orders and specialty items.

Education

BBA - International Business

Royal Melbourne Institute of Tech
Melbourne, VIC
11.2024

High School Diploma -

St Francis Methodist School
Singapore
10.2018

Skills

  • Verbal and Written Communication
  • Customer Service
  • Customer Assistance
  • Product Recommendations
  • Payment Collection

Languages

Chinese (Mandarin)
Native or Bilingual
English
Limited Working
Chinese (Cantonese)
Native or Bilingual

Timeline

Kitchen Hand

KUI Noodle Bar
03.2020 - 11.2020

Waiter

Royal Seafood Restaurant
03.2019 - 10.2019

BBA - International Business

Royal Melbourne Institute of Tech

High School Diploma -

St Francis Methodist School
ZhuoYing Zhou