Summary
Overview
Work History
Education
Skills
Timeline
Generic

Ziyao Li

Brisbane

Summary

Passionate about promoting lasting customer satisfaction by delivering quality service and unparalleled support. Proficient in customer service best practices and related options.

Overview

9
9
years of professional experience

Work History

Manager

Golden Rice Takeaway Restaurant
2022.03 - Current
  • Accomplished multiple tasks within established timeframes.
  • Onboarded new employees with training and new hire documentation.
  • Cross-trained existing employees to maximize team agility and performance.
  • Maximized performance by monitoring daily activities and mentoring team members.

Food Service Worker

Sushi Hub
2021.10 - 2022.01
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Greeted customers at counter to fulfill requests and answer questions.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company.

Waitress

Famished On Frasers
2020.03 - 2021.10
  • Maintained customer satisfaction with timely table check-ins to assess food and beverage needs.
  • Used cash registers and credit card machines to cash out customers.
  • Kept server areas clean and stocked to increase efficiency while working tables.
  • Greeted new customers, discussed specials and took drink orders.

Receptionist

Xiang Wei
2018.10 - 2020.02
  • Greeted new customers, discussed specials and took drink orders.
  • Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals and walk-in business.
  • Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.

Drink Maker

Mumo Tea
2019.02 - 2019.10
  • Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
  • Designed special drink and cocktail offerings on monthly basis as part of seasonal offerings.
  • Developed new signature cocktails to support bar marketing brand and increase profits.
  • Kept bar presentable and well-stocked to meet customer needs.

Waitress

Yum Cha Cuisine
2017.01 - 2018.08
  • Maintained customer satisfaction with timely table check-ins to assess food and beverage needs.
  • Used cash registers and credit card machines to cash out customers.
  • Kept server areas clean and stocked to increase efficiency while working tables.
  • Greeted new customers, discussed specials and took drink orders.

Voluntary Worker

RSPCA Queensland
2015.03 - 2016.10
  • Experience working with cats and dogs.
  • Confident dog and cat handling skills, able to read body language and communicate animal behaviour.
  • Computer skills, able to use Microsoft Office, email and data management systems.
  • Knowledge and demonstrated ability with animal quarantine and disease management.

Education

QCE -

MacGregor State High School
MacGregor, QLD
11.2018

Diploma of Business -

MacGregor State High School
MacGregor, QLD
11.2018

Skills

  • Technical Proficiency
  • Issue and Conflict Resolution
  • Administration and Reporting
  • Food and Beverage Management

Timeline

Manager

Golden Rice Takeaway Restaurant
2022.03 - Current

Food Service Worker

Sushi Hub
2021.10 - 2022.01

Waitress

Famished On Frasers
2020.03 - 2021.10

Drink Maker

Mumo Tea
2019.02 - 2019.10

Receptionist

Xiang Wei
2018.10 - 2020.02

Waitress

Yum Cha Cuisine
2017.01 - 2018.08

Voluntary Worker

RSPCA Queensland
2015.03 - 2016.10

QCE -

MacGregor State High School

Diploma of Business -

MacGregor State High School
Ziyao Li