Mabel Newman
Somerton Park,SA
Summary
Eager to create unique and delicious dishes. Strong communication and interpersonal skills. Hardworking and passionate job seeker with strong organisational skills.
Overview
8
8
years of professional experience
1
1
Certification
Work History
Cook/Kitchen Hand
Spellmans Social
09.2023 - Current
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
- Communicated closely with servers to fully understand special orders for customers.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
- Maintained food safety and sanitation standards.
- Cleaned and maintained work areas, equipment and utensils.
Customer Specialist/Retail Assistant
The Source Bulk Foods Glenelg + Mitcham
03.2023 - 09.2023
- Receive Store & Maintain Stock, Maintained tidy and organized store environment to comply with cleanliness standards.
- Replenished sales floor merchandise and organized shelves, racks, and bins for optimal appearance.
- Used POS system to process sales, returns, online orders, and gift card activations.
- Increased sales and customer satisfaction through personalized servicing.
- Actively engaged customers to provide general assistance and information on store merchandise.
Administration Officer
Ashford Private Hospital
11.2021 - 02.2023
- Administrative Support, Services & Duties
- Aided colleagues, managers, and customers through regular communication and assistance.
- Drafted and distributed invoices for outstanding payments.
- Completed forms and reports to facilitate admission, transfer or discharge.
- Answer and re-direct calls on switchboard
Administration Officer
Kangaroo Island Health Service
05.2021 - 11.2021
- Administrative Support, Services & Duties
- Operate COVID-19 Screening Clinic (Non- Clinical)
- Filing documents and medical record management
- Book visiting agency staff/doctors into accommodation.
- Prepared agendas and took notes at meetings to archive proceedings.
- Maintained personnel records and updated internal databases.
Café All Rounder
Millie Maes Pantry
04.2021 - 06.2021
- Manage Store Inventory (local giftware/products)
- Minimized spoilage with proper use of first-in-first-out stock procedures.
- Followed exact recipes for mixing and preparing beverage and food items.
- Prepare Barista Standard Coffee with latte art
- Assist in plating dishes, preparing salads etc
- Collect Dishware/ Clean tables/ Refill glasses.
Store Assistant
Becks Bakehouse
01.2016 - 04.2021
- Prepare/Serve Coffee + Tea + Cold Beverages
- Prepare Gourmet Wraps + Rolls + Sandwiches and Platters
- Greet customers, helped locate merchandise, and suggested suitable options.
- Balance/Organized cash register.
- Stocked merchandise, clearly labelling items, and arranging according to size or colour.
- Maintained and operated espresso machine and other equipment.
- Trained new team members with positive reinforcement.
- Cleaned counters, machines, utensils, and seating areas daily.
Education
Certificate III - Commercial Cookery
TAFE SA - International Centre For Hospitality, Tourism, And Food Studies
Adelaide, SA06.2024
Skills
- Kitchen Cleaning and Maintenance
- Sanitation and Sterilization Procedures
- Accurate Cash Handling
- Dishwasher Operation
- Team Collaboration
- Vegetable and Fruit Preparation
- Prepare Ingredients
- Assembly and Preparation
- Food Handling Procedures
References
- Ryan Spellman, Owner @ Spellmans Social, 0422 257 847
- Pamela Inaldo, Administration Team Leader @ Ashford, 0430 712 195
- Carly Roesler, Administration Supervisor @ KIHS, 0409 532 644
Certification
- Licensed RSA/RP (TAFE SA)
- Certified Barista Course (MADEC)
- Full Australian Drivers Licence (Manual)
Timeline
Cook/Kitchen Hand
Spellmans Social
09.2023 - Current
Customer Specialist/Retail Assistant
The Source Bulk Foods Glenelg + Mitcham
03.2023 - 09.2023
Administration Officer
Ashford Private Hospital
11.2021 - 02.2023
Administration Officer
Kangaroo Island Health Service
05.2021 - 11.2021
Café All Rounder
Millie Maes Pantry
04.2021 - 06.2021
Store Assistant
Becks Bakehouse
01.2016 - 04.2021
Certificate III - Commercial Cookery
TAFE SA - International Centre For Hospitality, Tourism, And Food Studies
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