ABHILASH PUPPALA

•Recruiting, training, supervising, and appraising staff.

• Setting staff targets, motivating them, and reviewing their progress.

• Preparing promotional materials and displays monthly.

• Maintained a clean and organized store appearance to enhance the overall shopping experience for customers.

• Offered hands-on assistance to customers, assessing needs, and maintaining current knowledge of consumer preferences.

• Maintaining in-store baking standards.

• Ensuring food safety compliance and quality throughout the daily operations.

•Continuously assessed store layout to optimize product placement for enhanced visibility and impulse purchases from customers.

• Ensuring compliance with health and safety legislation.

• Maintained a clean and organized store appearance to enhance the overall shopping experience for customers.
• Managed inventory control processes to restore back stock, control costs, and maintain sales floor levels to meet customer needs.
• Exceeded sales goals and accomplished business objectives by inspiring staff and promoting target products.
• Optimized store displays and appearance via strategic merchandising.
• Offered hands-on assistance to customers, assessing needs, and maintaining current knowledge of consumer preferences.
• Managed store organization, maintenance, and purchasing functions.