Summary
Overview
Work History
Education
Skills
Certification
Languages
Availability
Timeline
Generic

Adrian Fernando

Melbourne,VIC

Summary

Highly-motivated employee with desire to take on new challenges. Strong worth ethic, adaptability and exceptional interpersonal skills. Adept at working effectively and quickly learning new skills. Organized and motivated employee eager to apply time management and organizational skills in various environments.

Overview

2
2
years of professional experience
1
1
Certification

Work History

Kitchen Hand - Part Time

JOM CORNER
03.2024 - Current
  • Cleaned dishes, pots, pans and utensils.
  • Swept and mopped floors to maintain cleanliness in the kitchen area.
  • Stocked shelves with food supplies, such as canned goods and dry ingredients.
  • Prepared variety of foods according to exact instructions and recipe specifications.
  • Cleaned and sanitized utensils, dishes or silverware.
  • Removed trash and cleaned kitchen garbage containers.
  • Prepared garnishes to complement dishes on menu.
  • Prevented spoilage or cross-contamination by storing food in designated containers and areas.
  • Maintained a neat work station throughout shift hours.

Procurement Staff - Full Time

MARKINDO REKATEKNIK
12.2022 - 02.2024
  • Worked successfully with diverse group of coworkers to accomplish goals and address issues related to our products and services.
  • Demonstrated leadership by making improvements to work processes and helping to train others.
  • Created budgets and managed costs associated with productions.
  • Conducted market research to identify potential new vendors.

Waiter - Casual

NASI BALAP BANG JER
07.2022 - 12.2022
  • Take customer orders and inquiries, run foods and drinks, maintain cleanliness during the shift, do the customer payment, make drinks.
  • Greeted guests and answered questions about menu items.
  • Took orders from patrons accurately and efficiently.
  • Brought food and beverages to tables in a timely manner.
  • Performed cashier duties such as taking payments, counting change, and issuing receipts.
  • Maintained cleanliness of work areas throughout shift by wiping counters and cleaning spills promptly.
  • Cleared away dirty dishes from tables after each course was finished.
  • Cleaned dining room chairs, tables, floors and other surfaces regularly.
  • Delivered food from kitchen, fulfilling additional requests to maximize guest satisfaction.

Barista All Rounder - Part Time

KOPI SOE
02.2022 - 07.2022
  • Greeted customers and took orders for coffee drinks, food items, and other beverages.
  • Prepared specialty coffee drinks such as latte, cappuccino, macchiato, mocha, and Americano.
  • Operated cash registers to process customer payments.
  • Maintained a clean work environment by wiping down counters, washing dishes, and cleaning floors.
  • Managed morning rush of customers daily with efficient, levelheaded customer service.

Education

Graduated -

Pelita Harapan University

Skills

  • Fast learner
  • Hardworking
  • Multitasking
  • Cleanliness
  • Safe food handling
  • Food Preparation
  • Stock management
  • Dishwashing

Certification

Responsible Service of Alcohol (RSA)

Safe Food Handling (DoFoodSafely)

Languages

Indonesian
Native/ Bilingual
English
Professional
Chinese (Mandarin)
Limited

Availability

Currently I am holding a working holiday visa and flexibly in both weekdays and weekends.

Timeline

Kitchen Hand - Part Time

JOM CORNER
03.2024 - Current

Procurement Staff - Full Time

MARKINDO REKATEKNIK
12.2022 - 02.2024

Waiter - Casual

NASI BALAP BANG JER
07.2022 - 12.2022

Barista All Rounder - Part Time

KOPI SOE
02.2022 - 07.2022

Graduated -

Pelita Harapan University

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Adrian Fernando