Ajaya Bikram Katuwal
East Harris Park,NSW
Summary
I am a driven food technologist with more than 4 years of experience in the food industry, seeking a position that will allow to utilize technical skills, combined with experience from implant training and various job roles across different organizations. I am a compassionate and responsible fast learner, deeply committed to work and profession. I am passionate about learning new things and thrive on professional challenges, aiming to contribute to the success of any organization.
Overview
5
5
years of professional experience
Work History
Quality Control Officer
Sujal Dairy Private Limited
12.2019 - 06.2022
- SAP business entry for daily processed products
- Maintained proper food handling procedures following HACCP guidelines to ensure safe consumption by guests.
- Facilitated communication between various departments regarding food safety matters, creating an environment conducive to collaboration and problem solving.
- Facilitated cross-functional training, sharing knowledge of CIP operations with colleagues in order to develop a well-rounded team.
- Assessed project requirements against current GMP, GLP and EHS standards and practices.
- Applied technical and quality concepts, FDA guidelines, regulatory requirements, and relevant SOPs.
- Streamlined workflow efficiency for the Internal Audit department by identifying areas of improvement and implementing necessary changes.
- Assissting QA specialist in External Audits
- Assembled and disassembled all tools and equipment required for batch-making process according to safety, GMP, quality and sanitation standards.
- Established a robust internal audit program that maintained compliance with ISO requirements while continually identifying opportunities for improvement.
- Improved ISO management system effectiveness by implementing strategic process improvements and conducting thorough internal audits.
- Followed guideliness and followed laboratory equipments calibration
- Assisted in achieving ISO certification by preparing documentation, implementing procedures, and coordinating audit activities as needed.
- Created testing protocols to be used across product lines.
QC Officier
Dang Feed Industries Private Limited
12.2017 - 12.2019
- Established a strong foundation for safe food handling practices among employees by delivering comprehensive training sessions on HACCP principles.
- Collaborated with quality control and production teams to ensure timely completion of HACCP-related tasks, minimizing potential delays in product release.
- Participated actively in internal audits to ensure GMP compliance across the organization''s practices.
- Maintained compliance with SOP, current Good Manufacturing Procedures (cGMP) and regulatory guidelines.
- Demonstrated understanding of Good Laboratory Practices (GLP) and Good Manufacturing Practices (GMP) guidelines.
- Promoted a strong understanding of ISO requirements among employees through regular communication and dissemination of relevant information.
- Implemented Lean Six Sigma methodologies for process improvements, leading to reduced waste and increased operational efficiency within the QC department.
- Fostered an environment focused on continuous learning and professional development, elevating team performance in meeting quality objectives.
- Calibration of laboratory equipments
- Trained junior staff members in QC best practices, fostering a knowledgeable workforce committed to upholding quality standards.
- Conducted regular audits to maintain adherence to established protocols, contributing to a culture of quality excellence.
Education
Master of Science - Food Science
Western Sydney University
Sydney, NSW07.2024
Bachelor of Science - Food Science And Technology
Sunsari Technical College
Nepal12.2019
High School Diploma -
Gokundeshowr Higher Secondary School
Nepal12.2013
SLC (School Leaving Certificate) - School Level
Deep English Secondary Boarding School
Nepal12.2011
Skills
- Ms Word, Excel, Ms PowerPoint, SAP (System Analysis Program Development)
- Nepali (mother tongue), English (Fluent and written command), Hindi (Fluent)
- Product Inspection
- Sampling techniques
- Calibration Management
- Quality Control Analysis
- Time management abilities
Personal Information
- Father's Name: Damber Bahadur Katuwal
- Mother's Name: Bijaya Kumari K.c.
- Gender: Male
- Religion: Hindu
Languageproficiency
English, Nepali, Hindi
Jobqualifications
- QC Officer
- Production Officer
Extracurricular Activities
- Advisor of NEFTSA Committee Actively Participate in program conducted by NEFTSA
- Committee Actively Participate in Rally conducted by RFTQC
- Volunteer in Speech Competition organized by RFTQC
- Actively Participate in Food Awareness program conducted by STC NEFTSA
- Representative of college in Food Expo Hetauda conducted by DFTQC and Agriculture Development Committee
Certification
Internal Audit Training on
3rd - 4th May, 2015
- QMS ISO 9001
- EMS ISO 14000
- FSMS ISO 22000
- HACCP
- GMP and
- GLP
Internal Audit Training on
30th - 1st , 2021
- QMS ISO 9001
- EMS ISO 14000
Hobbies and Interests
Sports, Reading books, Dancing, Cooking foods
References
Available upon request.
Disclaimer
I hereby confirmed all the information provided here in the curriculum vitae is true and any fault mentioned above is liable by me.
Timeline
Quality Control Officer
Sujal Dairy Private Limited
12.2019 - 06.2022
QC Officier
Dang Feed Industries Private Limited
12.2017 - 12.2019
Master of Science - Food Science
Western Sydney University
Bachelor of Science - Food Science And Technology
Sunsari Technical College
High School Diploma -
Gokundeshowr Higher Secondary School
SLC (School Leaving Certificate) - School Level
Deep English Secondary Boarding School
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