Aleena Don Thomas

• Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
• Chopped vegetables, cut up fruit, and prepared sauces when kitchen staff was busy.
• Managed time to juggle multiple tasks simultaneously with ease.
• Maintained clean, trash-free workspaces to maximize productivity and safety.
• Plated and presented food following chef requirements.
• Operated kitchen equipment in accordance with manufacturer instructions.
• Monitored food temperatures and quality throughout shifts.

Reference- Mr. Karsten (owner)

wendlandfinefoods@hotmail.com

• Worked to build relationships with customers and built potential for additional sales.
• Engaged customers in social conversations to create pleasant and easy shopping experience.

Reference- Mr Robert Sebastain

+919495975907

• Maintained clean, neat, and operational facilities to serve program needs.
• Used strong interpersonal communication skills to convey information to others.
• Transported patients and helped with discharge procedures.
• Supported hospital staff by changing bedding and assisting with meals.

Reference- Dr Mathew Joseph

+919744090205