Summary
Overview
Work History
Education
Skills
References
Timeline
Generic

AMANDEEP KAUR

deer park,Vic

Summary

LOOKING TO GAIN CASUAL/PART TIME and full time EMPLOYMENT WHERE ICAN DEVELOP MY EXITING SKILLS & ABILITIES IN A CUSTOMER SERVICE ENVIROMENT

Overview

7
7
years of professional experience

Work History

Chef

Angaara Indian Cuisine
12.2021 - Current
  • Oversaw grill, stove, and oven, and cleaned equipment after every shift.
  • Checked freezer and refrigerator prior to each shift to verify correct temperatures.
  • Maintained well-organized mise en place to keep work consistent.
  • Placed orders to restock items before supplies ran out.
  • Cultivated a positive work culture among kitchen staff through open communication lines and mutual respect within the team.
  • Successfully met dietary requirements for diverse clientele by providing customized meal options upon request.

All Rounder

Barista Starbucks Coffee
12.2023 - 08.2024
  • Self-motivated, with a strong sense of personal responsibility.
  • Worked effectively in fast-paced environments.
  • Skilled at working independently and collaboratively in a team environment.
  • Proven ability to learn quickly and adapt to new situations.
  • Excellent communication skills, both verbal and written.

Centre Cook

Goodstart Early Learning
11.2023 - 06.2024
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
  • Reduced food waste significantly by implementing proper portion control and storage techniques.
  • Improved menu offerings, incorporating seasonal ingredients and innovative cooking methods.
  • Adapted quickly to menu changes and customer requests, demonstrating flexibility and problem-solving skills.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.

Kitchen Hand

Grand Guru Indian Restaurant
01.2020 - 11.2021
  • Kitchen hand all rounder
  • Prepared orders, provided customer services, performed cleaning, and assisted in preparation and cooking.

Customer Service Manager

Subway
08.2019 - 04.2021
  • Resolved customer complaints while prioritizing customer satisfaction and loyalty.
  • Took ownership of customer issues and followed problems through to resolution.
  • Managed a team of customer service representatives, fostering a positive work environment focused on teamwork and collaboration.
  • Reduced customer complaints, proactively addressing issues and implementing effective solutions.

Pick Packing

Retal Iberia (Food Packing in Spain)
01.2018 - 06.2019
  • Assembled containers and packaging
  • Placed product in containers
  • Inspected containers
  • Sealed and labeled containers
  • Stacked and arranged containers.

Education

Certificate 3 In Early Childhood Education And Car - Early Childhood Education

Australian Qualifications Framework
Melbourne, VIC
11.2023

Skills

  • Strong verbal and written communication skills to be able to maintain customer relations
  • Capable of working under time constraint to be able to deliver each order at the time committed without having an impact on the quality of the service
  • Microsoft Word and Excel, Internet
  • Capable of working with a team coordinating the efforts of all team members

References

  • Daljit, ISS MANAGER, +61439704955
  • Sumeet bedi, As a part time cleaner, +61469747318
  • Taz, supervisor, 0410874993

Timeline

All Rounder

Barista Starbucks Coffee
12.2023 - 08.2024

Centre Cook

Goodstart Early Learning
11.2023 - 06.2024

Chef

Angaara Indian Cuisine
12.2021 - Current

Kitchen Hand

Grand Guru Indian Restaurant
01.2020 - 11.2021

Customer Service Manager

Subway
08.2019 - 04.2021

Pick Packing

Retal Iberia (Food Packing in Spain)
01.2018 - 06.2019

Certificate 3 In Early Childhood Education And Car - Early Childhood Education

Australian Qualifications Framework

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AMANDEEP KAUR