Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Andrew Brassington

Surfers Paradise,QLD

Summary

To obtain a clinical placement within the medical laboratory science field, utilizing the skills I have developed through my Bachelor of Medical Laboratory Science and Bachelor of Biomedical Science studies. I am eager to apply my academic knowledge and hands-on experience, while continuing to grow professionally in a dynamic healthcare environment.

Overview

17
17
years of professional experience
1
1
Certification

Work History

Casual Staff Member

Technical Partners for Health, Griffith University
01.2019 - Current
  • Assist with laboratory operations in the School of Medical Science
  • Handle laboratory samples and operate specialized equipment
  • Ensure compliance with safety protocols and organizational standards
  • Support technical staff in various aspects of laboratory preparation and analysis

Martial Arts Instructor

GKR Karate Australia
07.2007 - Current
  • Lead and instruct martial arts classes, demonstrating leadership and discipline
  • Foster a positive, focused environment for students of various ages and abilities
  • Develop teaching plans and ensure student progress
  • Manage team of assistant instructors and provide mentorship

Chef / Kitchen and Store Manager

The Lott – Robina / Broadbeach
06.2016 - 05.2018
  • Managed daily kitchen operations in a fast-paced environment
  • Wrote policies and procedures to ensure compliance with health and safety regulations
  • Trained and mentored new staff while ensuring team cohesion
  • Maintained inventory and ensured high food quality and customer satisfaction

Store Manager

Mrs Fields Bakery & Cafe
03.2015 - 06.2016
  • Managed operations, including staffing, customer service, and inventory control
  • Trained new employees and ensured high levels of customer satisfaction
  • Ensured compliance with health and safety standards

Head Chef / Cook

Gourmet Espresso
11.2014 - 03.2015
  • Managed kitchen operations and developed menu items
  • Ensured smooth coordination with staff in a high-pressure environment
  • Provided leadership in food preparation and quality control

Disability Support Worker

FSG Australia
01.2013 - 11.2014
  • Provided personalized care for clients with various disabilities
  • Ensured adherence to care plans and supported clients with daily activities
  • Advocated for clients' needs and communicated effectively with families and healthcare professionals
  • Demonstrated empathy, patience, and problem-solving abilities in a dynamic, high-pressure environment

Education

Bachelor of Medical Laboratory Science -

Griffith University
Gold Coast, QLD
06-2025

Bachelor of Biomedical Science -

Griffith University
Gold Coast, QLD
01.2022

Skills

  • Microbiology
  • Biochemistry
  • Blood Banking
  • Haematology
  • Phlebotomy
  • Histology
  • Perform laboratory work accurately
  • Leadership

Certification

  • Certificate III in Pathology Collection, 01/01/18
  • Certificate IV in Adult Tertiary Preparation, 01/01/15
  • Certificate IV in Disability Services, 01/01/14
  • HLTAID003 – Provide First Aid, 01/01/21
  • HLTAID002 – Provide Basic Emergency Life Support, 01/01/21
  • HLTAID001 – Perform CPR, 01/01/21

Timeline

Casual Staff Member

Technical Partners for Health, Griffith University
01.2019 - Current

Chef / Kitchen and Store Manager

The Lott – Robina / Broadbeach
06.2016 - 05.2018

Store Manager

Mrs Fields Bakery & Cafe
03.2015 - 06.2016

Head Chef / Cook

Gourmet Espresso
11.2014 - 03.2015

Disability Support Worker

FSG Australia
01.2013 - 11.2014

Martial Arts Instructor

GKR Karate Australia
07.2007 - Current

Bachelor of Medical Laboratory Science -

Griffith University

Bachelor of Biomedical Science -

Griffith University
Andrew Brassington