Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Annbeth Ngunga

11 Property Drive, Maddington,WA

Summary

Efficient Kitchen Hand known for high productivity and ability to complete tasks swiftly. Possess specialized skills in food preparation, kitchen equipment maintenance, and hygiene standards compliance. Excel in time management, teamwork, and adaptability, ensuring seamless kitchen operations.

Overview

1
1
year of professional experience
1
1
Certification

Work History

Kitchen Hand

Atlas Group (staffing Agency)
Cannington, WA
07.2024 - Current
  • Cleaned dishes, pots, pans and utensils.
  • Swept and mopped floors to maintain cleanliness in the kitchen area.
  • Assisted cooks in preparing meals by washing vegetables and fruits, cutting meats and other tasks as needed.
  • Stocked shelves with food supplies, such as canned goods and dry ingredients.
  • Disposed of garbage according to health regulations.
  • Received deliveries of food items and stored them properly.
  • Checked temperatures of freezers, refrigerators and hot holding units regularly to ensure food safety standards were met.
  • Operated dishwashers to sanitize dishes and silverware.
  • Sanitized surfaces with approved cleaning solutions after each task was completed.
  • Communicated effectively with co-workers regarding daily tasks assigned.
  • Prepared simple salads, sandwiches, appetizers, as directed by supervisor or chef.

Kitchen Hand

SNS Heathcare (Staffing Agency)
Perth, WA
02.2024 - Current
  • Cleaned dishes, pots, pans and utensils.
  • Assisted cooks in preparing meals by washing vegetables and fruits, cutting meats and other tasks as needed.
  • Disposed of garbage according to health regulations.
  • Received deliveries of food items and stored them properly.
  • Checked temperatures of freezers, refrigerators and hot holding units regularly to ensure food safety standards were met.
  • Operated dishwashers to sanitize dishes and silverware.
  • Maintained a neat work station throughout shift hours.

Education

Some College (No Degree) - Hospitality Administration And Management

Hopkins International College
Perth

Skills

  • Kitchen Operations
  • Menu Planning
  • Equipment Cleaning
  • Delivery processing
  • Plate presentation
  • Food safety knowledge
  • Food safety measures
  • Cleaning and sanitation
  • Workplace Health and Safety
  • Commercial Dishwashers
  • Cooking techniques

Certification

  • First Aid/CPR
  • SafeServ Certified

Timeline

Kitchen Hand

Atlas Group (staffing Agency)
07.2024 - Current

Kitchen Hand

SNS Heathcare (Staffing Agency)
02.2024 - Current

Some College (No Degree) - Hospitality Administration And Management

Hopkins International College
Annbeth Ngunga