Summary
Overview
Work History
Education
Skills
Timeline
Generic

Bailey Irvine

Mount Cotton,QLD

Summary

Skilled retail team member effective at multitasking to accomplish business goals and satisfy customer demands. Well-versed in shelf replenishment and recovery, purchasing support and check-out management. Performance-oriented and agile in efficiently completing diverse daily requirements. Talented restaurant team members with strong background in FOH. Works great with team members and seeks out customer service moments. Versed in cleaning and sanitation, restocking and dining room management.

Overview

1
1
year of professional experience

Work History

Back of House Team Member

Hungry Jack's
08.2022 - 10.2022
  • Performed daily cleaning and maintenance tasks to keep kitchen clean and organized.
  • Coordinated with kitchen staff, working hard to stay ahead of demand and exceed customer expectations.
  • Maintained and sanitized service stations, prep areas, and countertops.
  • Prepared food and drinks while following safe food handling procedures.
  • Checked use by dates on food and beverage stock and maintained record of wasted items.
  • Performed shift side work as necessary to maintain kitchen output during peak service times.

Back of House Cook

Domino's Pizza
11.2022 - 02.2023
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Prepared food items such as meats, poultry, and fish.
  • Transitioned between breakfast and lunch service.
  • Followed restaurant stock management schedule to monitor product freshness and rotate out old products.
  • Maintained tidy and organized work area to preserve aesthetics and support cleanliness and quality standards.
  • Packaged and served variety of food while maintaining sanitary equipment.

In Store Worker

Nando's Restaurant
03.2023 - Current
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Served food and beverages promptly with focused attention to customer needs and following RSA laws.
  • Helped customers with dietary restrictions, allergies and intolerances obtain safe, delicious food by working closely with kitchen staff on alternatives.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.

Education

High School Diploma -

Chisholm Catholic College
Cornubia, QLD
12.2022

Skills

  • Estimating Demand
  • Guest Relations
  • Credit Card Transaction Processing
  • RSA, CLO and Food Safety Certificates
  • Plating and Presentation
  • Quality Control
  • Ingredient Preparation

Timeline

In Store Worker

Nando's Restaurant
03.2023 - Current

Back of House Cook

Domino's Pizza
11.2022 - 02.2023

Back of House Team Member

Hungry Jack's
08.2022 - 10.2022

High School Diploma -

Chisholm Catholic College

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Bailey Irvine