Summary
Overview
Work History
Education
Skills
Languages
References
Hobbies and Interests
Timeline
Generic

BISHAL K C

Coburg,VIC

Summary

A motivated individual with three years of professional background in the Hospitality Industry seeking employment opportunities in an organization that will assign me responsibilities that match my knowledge and aptitude thereby allowing me to enhance my professional skills for the benefit of both the organization and me. To seek and maintain a full-time position that offers professional challenges utilizing interpersonal skills, excellent time management, and problem-solving skills.

Overview

10
10
years of professional experience

Work History

Kitchen Hand

Le Taj Restaurant
Melbourne, VIC
03.2024 - Current
  • Kept kitchen areas neat and clean by removing trash and organizing supplies
  • Followed supervisor instructions to complete tasks on time
  • Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant
  • Completed additional cleaning tasks within the kitchen area, contributing to an overall sanitary work environment.

Retail Worker

Granville mart
Granville, NSW
03.2023 - 12.2023
  • Greeted customers, identified their needs and provided assistance with product selection.
  • Maintained an organized store environment by restocking shelves and organizing displays.
  • Provided excellent customer service by answering questions, resolving problems and addressing complaints in a professional manner.
  • Operated cash register to process payments from customers accurately and efficiently.

FOOD AND BEVERAGE ATTENDANT/BARTENDER

Stamford Hotel and Resort
Sydney, NSW
03.2023 - 03.2024
  • Maintained clean and organized restaurant to comply with hygiene and health regulations
  • Maintained clean and organized dining areas for enjoyable guest experience
  • Crafted special drink and cocktail menu items for seasonal offerings
  • Maintained impeccably clean, attractive and well-stocked bar area
  • Kept bar stocked with liquors, juices and garnishes for drinks.
  • Maintained accurate records of sales and inventory levels.
  • Assisted in training new staff members on operating POS systems.

CLEANING

RSL Age Care
Sydney, NSW
05.2023 - 03.2024

INTERNSHIP IN HOTEL

Conrad Bengaluru
06.2019 - 01.2020

WAITER

Hotel Royal Singi
01.2014 - 10.2017

Education

Master of International Hotel Management - Hotel Management

Torrens University
05.2025

Bachelor of Hotel Management -

Bangalore University
04.2021

Skills

  • Problem Solving
  • Time Management
  • Prioritization
  • Strong Communication
  • Critical Thinking
  • Good leadership
  • Ability to cope up with change of environment
  • Ambitious
  • Hardworking
  • Energetic
  • Well disciplined
  • Honest
  • Loyal
  • Responsible

Languages

  • Nepali
  • English
  • Hindi

References

Provided upon Request

Hobbies and Interests

  • Reading
  • Learning new skills
  • Travelling

Timeline

Kitchen Hand

Le Taj Restaurant
03.2024 - Current

CLEANING

RSL Age Care
05.2023 - 03.2024

Retail Worker

Granville mart
03.2023 - 12.2023

FOOD AND BEVERAGE ATTENDANT/BARTENDER

Stamford Hotel and Resort
03.2023 - 03.2024

INTERNSHIP IN HOTEL

Conrad Bengaluru
06.2019 - 01.2020

WAITER

Hotel Royal Singi
01.2014 - 10.2017

Master of International Hotel Management - Hotel Management

Torrens University

Bachelor of Hotel Management -

Bangalore University
BISHAL K C