Broden Arnol
Hobart,TAS
Summary
Dynamic Front of House Staff Member at Brightons Best Bakehouse, adept at training junior staff and enhancing team collaboration. Leveraged strong memory retention and critical thinking to excel in fast-paced environments, ensuring exceptional customer service and efficient operations. Skilled in adapting to new environments, whilst consistently contributing to a positive workplace culture.
Overview
4
4
years of professional experience
1
1
Certification
Work History
Front of House Staff Member
Brightons Best Bakehouse
08.2021 - Current
Worked in front of house service + wherever needed. Experience in making coffee’s, Filling stock, managing and training junior staff, cleaning, making basic bakery goods, working as a team and working a variety of different hours on short notice..
Education
TCE - Hospitality
Guildford Young College
Hobart, TAS11.2023
St Virgil’s
Hobart, TAS11.2021
Skills
Memory retention
cooperation/collaboration
critical thinking
sales quick mathematics
observation
work ethic
Certification
TCE
RSA
Cert 2 in hospitality
Timeline
Front of House Staff Member
Brightons Best Bakehouse
08.2021 - Current
TCE - Hospitality
Guildford Young College
St Virgil’s
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