Summary
Work History
Education
Skills
Languages
Personal Information
Timeline
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Carlos Macmahon

Sydney,Australia

Summary

Responsible Kitchen Hand offering proven skills maintaining clean kitchens and promoting customer satisfaction through exceptional service. Dedicated to completing fast-paced work and properly handling food. Service-driven team player good at connecting with people resulting in repeat customers.

Work History

Cook

Australia
Sydney
05.2024 - Current
  • Make the pertinent preparation for the day, vegetables, meat (beef, chicken, pork), sauces and vegetables
  • Cooking using grill, pots, and pans
  • Be aware about what do we need on the line to fill it out as soon as possible
  • Keep my work area clean and tidy.
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.

Kitchen Assistant

Colombia
  • Get everything ready before we open to the public
  • Make the mice en place of various dishes, and peel and wash vegetables required for more dishes
  • Prepare some recipes and serving
  • Wash the instruments utilized on the cooking process.

Waiter

Colombia
  • Welcoming costumers, informing them about specials or new items on the menu
  • Describe menu items to the costumer or suggest products that might appeal to them
  • Packaging food and beverages for sale
  • Clean and sanitize work areas, utensils and equipment.

Education

Certificate III Commercial Cookery - Gastronomy

Capstone Institute of Australia
Sydney

Certificate IV Kitchen Management - Hospitality

Capstone Institute of Australia
Sydney

Kitchen Technician - Gastronomy

Colombia College
Barrancabermeja, Colombia
06.2020

Skills

  • Chef support
  • Dishwashing
  • Safe Food Handling
  • Food Preparation
  • Cleaning and sanitizing

Languages

English
Spanish

Personal Information

  • Title: Kitchen technician
  • Date of Birth: 09/17/96
  • Nationality: Colombian
  • Visa Status: Student Visa

Timeline

Cook

Australia
05.2024 - Current

Kitchen Assistant

Colombia

Waiter

Colombia

Certificate III Commercial Cookery - Gastronomy

Capstone Institute of Australia

Certificate IV Kitchen Management - Hospitality

Capstone Institute of Australia

Kitchen Technician - Gastronomy

Colombia College

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Carlos Macmahon