Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

CHANEL VALENTINO

Perth

Summary

Food service and retail professional prepared to deliver high-quality work and enhance the customer service experience. Proven history of maintaining impeccable standards of cleanliness and organization, ensuring customer satisfaction. Reliable team player known for adaptability and strong focus on achieving results. Possesses strong leadership abilities and a proven track record of successfully training, motivating, and managing teams.

Overview

6
6
years of professional experience
1
1
Certification

Work History

Food and Beverage Attendant

Yo-Chi
12.2023 - Current
  • Greeted guests to provide friendly and welcoming experience.
  • Delivered exceptional service even under high-pressure situations, maintaining the highest standards of professionalism.
  • Adhered to food safety guidelines consistently, maintaining a safe and sanitary working environment at all times.
  • Handled cash transactions accurately, ensuring accountability and proper financial reporting at the end of each shift.
  • Developed strong relationships with regular customers, leading to increased loyalty and repeat business.

Checkout Supervisor

All Foods Market Belmont
11.2022 - 05.2024
  • Trained staff members on proper use of equipment such as scanners, scales, coin changers.
  • Established clear communication channels between management and employees in order to ensure smooth operation of the checkout area.
  • Ensured proper security protocols are followed when handling cash or checks from customers.
  • Recognized potential theft activities amongst customers by monitoring behaviors at checkouts.
  • Exhibited strong organizational skills with the capacity to manage multiple tasks simultaneously in a fast-paced environment.
  • Performed regular audits of cashier performance in order to identify any discrepancies or errors in transactions.

Cashier

All Foods Market Belmont
09.2019 - 05.2024
  • Operated cash register and accurately processed payments, returns, and exchanges.
  • Performed opening and closing procedures, such as counting cash register, restocking, and cleaning.
  • Provided efficient and courteous service to customers.
  • Operated the POS system efficiently to ensure accurate transactions.
  • Provided excellent customer service by greeting customers and offering assistance.
  • Utilized problem solving skills to effectively handle difficult situations.

Education

Bachelor of Commerce - Marketing

Curtin University
11-2025

High School Diploma -

Ursula Frayne Catholic College
01-2018

Skills

  • Customer Service
  • Employee Management
  • Verbal and Written Communication
  • Customer Complaint Resolution
  • Cash Handling and Security
  • Refunds and Exchanges
  • Staff Training
  • Product Knowledge
  • Adaptability under pressure
  • Food safety

Certification

Certificate in Business III

Timeline

Food and Beverage Attendant

Yo-Chi
12.2023 - Current

Checkout Supervisor

All Foods Market Belmont
11.2022 - 05.2024

Cashier

All Foods Market Belmont
09.2019 - 05.2024

Bachelor of Commerce - Marketing

Curtin University

High School Diploma -

Ursula Frayne Catholic College

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CHANEL VALENTINO