Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Chanpreet Kaur

Melbourne,VIC

Summary

Skilled in food preparation with experience across fast-paced kitchen environments. Understand and execute recipes with precision, maintain cleanliness standards, and manage inventory efficiently. Known for ability to work effectively under pressure and adapt to changing menu requirements. Contributed to team efforts in improving kitchen operations and reducing food waste.

Overview

1
1
Certification

Work History

Kitchen Hand

Cafe
Melbourne, VIC
  • Maintained cleanliness and organization of kitchen equipment and utensils.
  • Assisted in food preparation tasks such as washing, peeling, cutting, and basic cooking under chef's guidance.
  • Restocked cupboards, refrigerators and service stations with new food items or supplies.
  • Assisted in the preparation of meal ingredients, including measuring, weighing, and mixing.

Kitchen Staff Member

Age care
Melbourne, VIC
  • Assisted in food preparation tasks such as washing, peeling, cutting, and basic cooking under chef's guidance.
  • Restocked pantry with nonperishable food items to prevent stock from running low.
  • Cleaned and sanitized utensils, dishes or silverware.

Bakery Assistant

Mr donut
Melbourne, VIC
  • Used bread slicers and other bakery equipment to handle high-volume operations needs.
  • Provided excellent customer service by addressing inquiries promptly and courteously.

Education

Commercial Cookery

Gen Institute
Melbourne, VIC

Graduate of Diploma of Management

Polytechnic Victoria
Melbourne, VIC

Skills

  • Cooking
  • Surface cleaning
  • Cooking equipment maintenance
  • Sauce preparation
  • Effective customer communication
  • Hygiene standards
  • Pantry restocking
  • Proactive learner
  • teamwork

Certification

  • Diploma in Hospitality Management
  • Certificate 4th in Commercial Cookery
  • Certificate 3rd in Commercial Cookery

Timeline

  • Diploma in Hospitality Management
  • Certificate 4th in Commercial Cookery
  • Certificate 3rd in Commercial Cookery

Kitchen Hand

Cafe

Kitchen Staff Member

Age care

Bakery Assistant

Mr donut

Commercial Cookery

Gen Institute

Graduate of Diploma of Management

Polytechnic Victoria
Chanpreet Kaur