Summary
Overview
Work History
Education
Skills
Languages
Timeline
Hobbies and Interests
Generic
Clotilde Candusso

Clotilde Candusso

Melbourne

Summary

CMS Advanced & Master candidate.

2023 2nd Best Young Sommelier of Australia : Chaine des Rotisseurs


Knowledgeable wine service with robust background in wine curation and selection. Successfully developed and managed wine programs for upscale dining establishments, enhancing guest experience. Demonstrated expertise in wine pairing and inventory management.

Overview

9
9
years of professional experience

Work History

Head Sommelier

Freyja restaurant
04.2024 - Current
  • Overseeing daily restaurant operations, ordering and stock take of all beverages and floor equipment. Wine list management. Supervision of service, bookings and events. Training of wine and food service.
  • Full time employment

Head Sommelier

Cru Wine Bar
04.2021 - 02.2024
  • Overseeing daily restaurant operations, ordering and stock take of all beverages. Supervision of service, bookings and events. Training of wine and food service.
  • Full time employment

Sommelier / Assistant viticulturist

Eden Road Wines
08.2020 - 04.2021
  • Giving recommendations to customers at the Cellar door. Harvesting grape and helping out winery during busy times.
  • Full time employment

Restaurant Manager

Le Forum
02.2018 - 03.2020
  • Managing service, training and supervising staffs. Ordering stocks. Creating rosters and organising the floor plan.
  • Full time employment

Section waitress

Shed 5
11.2017 - 01.2018
  • Fine-dining restaurant service, knowledge about wine, food, spirits and making coffee. Working as a Food coordinator with a good organization and rapidity.
  • Full time employment

Waitress/Barista

Graze MCA and Culinary Edge
10.2016 - 02.2017
  • Taking order, serving and having knowledge in making coffee in Graze MCA. Setting up the room, serving food & beverage and cleaning with high standard in Culinary Edge.
  • Full time employment

Education

Advanced Sommelier -

Court of Master Sommelier
01.2023

Certified Sommelier - undefined

Court of Master Sommelier
01.2022

Administrative Manager - wine industry

Lycee Theodort Aubanel
Avignon, France
01.2016

Skills

  • French : native speaker
  • English : fluent
  • Customer relations
  • Menu development
  • Industry trends awareness
  • Multilingual abilities
  • Wine list curation
  • Wine service techniques
  • Pairing expertise
  • Supplier relationship management
  • Wine service management
  • Cellar management

Languages

English
Full Professional
French
Native or Bilingual

Timeline

Head Sommelier

Freyja restaurant
04.2024 - Current

Head Sommelier

Cru Wine Bar
04.2021 - 02.2024

Sommelier / Assistant viticulturist

Eden Road Wines
08.2020 - 04.2021

Restaurant Manager

Le Forum
02.2018 - 03.2020

Section waitress

Shed 5
11.2017 - 01.2018

Waitress/Barista

Graze MCA and Culinary Edge
10.2016 - 02.2017

Certified Sommelier - undefined

Court of Master Sommelier

Advanced Sommelier -

Court of Master Sommelier

Administrative Manager - wine industry

Lycee Theodort Aubanel

Hobbies and Interests

Travelling & sports. 

Clotilde Candusso